"There’s this pop-up every week in Downtown LA that brings together vegan food trucks. I found Cena there. I had an event recently where I wanted to have some Mexican food, so I hired them. It was incredible. We had birria tacos. They serve the best quesadilla I've had in my life—it’s dangerously good. With vegan Mexican food, a lot of it can be mock meat-based, but Cena had mock meat, and they also made jackfruit tacos and mushroom tacos, all with such different flavors. It's taken us a while to get good vegan cheese. Bad vegan cheese can scar someone for life and make them never want it again. But I think a lot of these restaurants have really tried with the cheeses that melt, and with the textures of the fake meat proteins to make sure that it hits the spot in the same way. Cena made it a little bit greasy too. Sometimes you just want that indulgent feeling with food." - brennan carley