Cynthia L.
Yelp
Wow, the Farmer's Market in Columbia City has changed a lot.
Years ago, in the rare opportunity I was off from work on time on a Wed, the market was only a handful of produce and locally-made cheese booths. Now it takes up almost two blocks!
The markets have several of the same businesses representing, whether in West Seattle, Capitol Hill, or Ballard. There's a convenience factor to go to CC because of proximity, but there's also ample parking since the market is off of Rainier and connected to many side streets! That alone is a huge advantage compared to the other Farmer's Markets to me.
Inexpensive, organic, local produce. I always walk around first and mentally note which places have the best-looking offerings coupled with price before buying produce.
There are bakery booths such as Columbia City Bakery, Honest Biscuit, and D-Floured (gluten-free!) I had a slice of strawberry-pistachio cake and it was really good; a little dry, but with Hayden's strawberries, you can really taste the fruit! There's meats, cheese, jams--all kinds of good stuff: http://www.seattlefarmersmarkets.org/vendors/columbia-city-farmers-market-vendor-list-for-2008
My favorite thing I ate was at the food booth, "Tandoozy." A giant piece of charred, delicious naan is covered with lentils, chicken, chutney, rice like a colorful mosaic...it's so beautiful you almost don't want to eat it! Almost.
[They] have a port-a-potty at the market, which is great, but I'm bummed that they only have one picnic table for people to eat. If it's sunny, then the grass is fine, but when it's damp...
Regardless, check out CC's humble little Farmer's Market--it runs on Wednesdays, May 1 - Oct 16th from 3pm - 7pm!