Continental Gourmet Sausage Co

13 Excellent LA Butcher Shops For Pick-Up & Delivery - Los Angeles - The Infatuation

"As you’d probably expect from the name, this German butcher in Glendale is all about the cured meats. They make their own sausages in-house, from bratwurst and liverwurst to cheddarwurst and bockwurst. They also cured their own bacon, house-ferment sauerkraut, and have all kinds of other smoked, cured, and fresh meats for your Eastern European carnivorous needs. For the holiday season, they’ve got their fresh-baked stollen, which, if you’ve never had it, is the kind of fruit cake you actually want to eat. Order in-store or online for delivery." - brett keating

Continental Gourmet Sausage Co. - Review - Los Angeles - The Infatuation

"As you’d probably expect from the name, this German butcher in Glendale is all about the cured meats. They make their own sausages in-house, from bratwurst and liverwurst to cheddarwurst and bockwurst. They also cured their own bacon, house-ferment sauerkraut, and have all kinds of other smoked, cured, and fresh meats for your Eastern European carnivorous needs. For the holiday season, they’ve got their fresh-baked stollen, which, if you’ve never had it, is the kind of fruit cake you actually want to eat. Order in-store or online for delivery. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation

Per Jason: “There is a little German deli near me called Continental Gourmet Sausage Co. Their walls are adorned with plaques for various sausage competitions they’ve participated in through the decades. They sell international sundries, imported Haribo, fig liqueurs, and deceptively simple sandwiches. For $7, you pick your bread, a choice between a French roll and rye, and your meat and cheese. You can ask for a little mustard, but that’s about it. For 50 cents extra, add some onions, sauerkraut, or *squints eyes* a cheeky slug of Nando’s sauce. They’ll slice your meats and cheeses to order: turkey and butter cheese (a Danish havarti), or maybe mortadella and smoked gouda. They’ll add a scoop of German potato salad, a pickle, and a mini Snickers, the size of a single letter, and cram it into a glorious Styrofoam container. You can also order a sandwich made with one of their housemade sausages, which is boiled in a Crockpot to order.”