Crispy Gai

"Walking around downtown Portland, you’ll likely experience two things: lots of lobster paraphernalia and the incredible smell of fried chicken coming from Crispy Gai. Step inside the rosy-lit dining room or park yourself at their outdoor counter and enjoy a spread of punchy Thai plates like papaya salad, noodle dishes, and fried chicken in many forms. They’ve got wings with lots of choices of seasoning, extra crispy thighs and drums, and a crispy waterfall chicken that’s served tossed in mint and toasted rice powder. The shareable plates and laid-back service make this a great place for a fun dinner with friends or a late-evening snack to wrap up the night." - Alana Dao

"Walking around downtown Portland, you’ll likely experience two things: lots of lobster paraphernalia and the incredible smell of fried chicken coming from Crispy Gai. Step inside the rosy-lit dining room or park yourself at their outdoor counter and enjoy a spread of punchy Thai dishes like papaya salad, noodle dishes, and fried chicken in many forms. They’ve got wings with lots of choices of seasoning, extra crispy thighs and drums, and a crispy waterfall chicken that’s served tossed in mint and toasted rice powder. The shareable plates and laid-back service make this a great place for a fun dinner with friends or a late-evening snack to wrap up the night." - Alana Dao 2, Team Infatuation

"Thai restaurants Eem from Portland, Oregon and Crispy Gai from Portland, Maine will team up for a collaborative dinner on January 24. Chef Cyle Reynolds (Crispy Gai) is part of the team devising an a la carte menu of about seven dishes." - Janey Wong

"A fun spot with fresh takes on Thai food such as Hat Yai chicken and Pad Pok Brussels Sprouts." - Coolstuff Team