SaKeeta L.
Google
If you're looking for flavorful food and great service, don't look any further. Coming to Savannah for our anniversary, we wanted the southern feel, we found it here. We were a little confused on how to get into the building from parking on the street, so be sure to park in their actual parking lot. It'll save you a few steps! Lol.. But once inside, there was no confusion. Our waitress, Kerri was simply one of the best. She was hospitable, answered questions we had, suggested various options to optimize our experience while being fiscally practical, and quite intentional in everything she did to delight us. The food... we had (don't judge us lol) crab stew, crab hushpuppies, duck wingettes, shrimp and grits, seafood combo (grouper fingers, founder filet, and fried shrimp with a side of collards), fried poundcake, and peach cobbler. We ate like royalty and everything just kept getting better. Now be careful, those wings are spicy as they're served with a sweet chili sauce. So if you're not into spice, look to the hushpuppies which is simply a crabcake... DELIGHTFUL. I paired mine with the crab stew and again, simply amazing. I went for the fried poundcake which tasted like a funnel cake to me but great. It's served with ice cream and was a sweet treat to end our evening.