Blanca D.
Yelp
We just popped in for their holiday samples and ended up sitting down for a Cuban, Ropa Vieja, and café cubanos. Oh, and left with a bag of freshly (yes!) baked Cuban bread, pastelitos of guava/cheese, meat, and ham/cheese. Croquettes were sold out.
To the reviewer that gave one star and complained that products are not originated from this bakery, you are so sadly mistaken, and I don't understand what your reference is from.
This tiny bakery has been in existence for decades, and the women that run it took the business over from their father, a well known and respected baker from Cuba. If you have a favorite item, then I recommend being there when they open their doors. Everything is made in-house, and very few bakeries in the metroplex offer or make traditional Cuban loaves, their bread is usually gone by 1pm - especially on Saturday. I adore the package of mini-loaves, and after all these years, I know that if I'm going to the bakery specifically for them, I better damn well be there before noon! Lesson: The later you wait in the day, the more likelihood your fav bread, pastry, or dessert will be gone. Why? BECAUSE THEY'RE BAKED IN-HOUSE IN SMALL BATCHES!
PS- The carry-out catering options for parties are da bomb. Blanca reminds everyone to check 'em out for game day, parties, and any crowd gathering. And you MUST order a pernil (roast pork Cuban style with mojo/garlic sauce) for the holidays.