At Deallo’s Seafood in East Atlanta, indulge in delectable lobster rolls and flavorful gumbo amid a vibrant eatery atmosphere, courtesy of Chef Deallo's culinary passion.
"Chef Deallo Frazier’s first restaurant comes after nearly 25 years of experience cooking in kitchens, including time at Kevin Durant’s, Kiss Rock & Brew, and the military. Deallo’s will focus on Cajun comfort dishes, like lobster mac and cheese and blackened salmon with rice, prepared in front of guests." - Sarra Sedghi
Sasha Campbell
Atlanta Food Explorer
Cherie Denise
Michaela
Ontario
Athena King
Dena Stringer
Dumaka Moultrie
Tierney J.
Kennedi L.
Renee W.
K S.
Dumaka M.
Cydnei W.