defloured: A Gluten Free Bakery
Bakery · Andersonville ·
Dedicated gluten-free bakeshop offering cakes, cookies, bars & more
Dedicated gluten-free bakeshop offering cakes, cookies, bars & more
"No flour? No problem. This gluten-free bakery makes sweet treats that cater to all. Indulge in cakes, bars, cookies, whoopee pies, and more without worry. Online orders can be placed here and you can find their treats at many local coffee shops and grocery stores." - Sam Nelson
"Eaters with certain dietary restrictions shouldn’t be prevented from enjoying pie. Defloured caters to people with celiac disease by making all of its products gluten-free. The pies, which must be ordered a week ahead of time, are available with fillings such as apple, cranberry, and pumpkin." - Ashok Selvam
"This gluten-free bakery in Andersonville has every sweet you could ever want. Plus, many of their options happen to be vegan as well. You’ll see their packaged pastries for sale all over Chicago, but I recommend ordering some of their specialties for pick up at their storefront, where they have even more options. Their oatmeal cream pie is a decadent twist on a familiar Little Debbie favorite, while the ginger molasses cookie is the perfect blend of sweet and spicy. Since the start of the pandemic, Defloured has instituted a very efficient pick-up system, in which you must order at least 24 hours in advance and retrieve your goodies at their storefront at your designated time." - cyd seifert
"A gluten-free Andersonville bakery offering both familiar and inventive hamantaschen, from apricot, cherry and poppy seed to M&M’s cookie dough and Nutella variations; available during weekday and weekend hours for those avoiding gluten." - Naomi Waxman
"This Edgewater bakery provides one of the broadest cookie selections in the city, including traditional round cookies, bars, and sandwiches. Flavors and decorations rotate in and out of the lineup depending on the season, but no matter what, everything is always gluten-free." - Naomi Waxman
