Dryft Revere

Everything was absolutely amazing here. They very easily accommodated our large group of 15 people. Everyone was served at the same time by an awesome staff. If you visit and don't try the clam chowder you're missing the best in New England.

We dined at a seaside restaurant where parking was very convenient; the restaurant was right next to the parking lot. The seafood did not disappoint—grilled octopus had a rich smoky flavor that we loved, and the lobster rolls were also delicious. Overall, it was a great experience.

This is a great place for dinner just across the street from the beach. Good seafood and great cocktails. It is a little bit more of a wait for ocean views. The salmon and crab cakes are delicious. The steak was good too. And the lava cake for dessert was perfect.

Unfortunately had to visit this place during lunch time, as I was invited to a birthday, and the birthday person had to go to work in the evening. So it was my second visit to Dryft, the first one was during Dinner, and everything was good, now it was 3pm, still lunch by their criteria. So needles to say there was Nothing but EGGS to pick up from the menu, I didn't have from what to pick up. And what they brought was tasteless, not salted not peppered, I couldn't eat it. Nobody finished their food. I wouldn't recommend here having brunch, only dinner.

Waitress, Lupe, was amazing. It was my first time there and she made my experience very pleasant. The drinks were Amazing. Food and service 10 out of 10. Great location. Can’t wait to go back and try the rest of their menu and drinks.

We had the chance to visit Dryft twice over the past couple of weeks when overnighting in Boston enroute to and from Milan, Italy. Both visits were good. The place tends to be a bit noisy, with music and conversation, the acoustics in the place don't dampen the sound at all. But, that was a minor distraction. The cocktails were excellent both times! The food is also good. Both visits included the clam chowder, which was the best we had in Boston! The first visit entrees included the lobster roll and the grilled swordfish, both were very good. Dessert was a decadent chocolate cake with vanilla ice cream. Delicious. During the second visit, the entrees were lobster tail, watermelon salad and the scallops. All good as well. Decent wine list. Service is good. We would go back if in the area again. Recommend Dryft, Revere, MA!

I went to Dryft on a sunny day. I sat outside and there was shade and a nice breeze. The food was amazing. We had Oysters, Tuna Nachos, Grilled Octopus, Blackened Mahi Mahi, and the Dryft Burger. I would recommend all of those dishes, especially the Tuna Nachos. I was presently surprised. Everything was very fresh and tasty. The Blackened Mahi Mahi was a great choice as an entree. I would definitely come back again. The rest of the menu looked amazing and I’m sure everything would taste great.

Saturday night holiday weekend, it was crowded but not on a wait. We ate outside and were able to watch planes fly by, and people watch. Signature extra dirty martinis were made perfectly. Had calamari made with chili peppers. Made with just enough crisp and not too much batter. Came out nice and hot. For our entrees, I had Mahi Mahi served on corn and mango chutney. Mahi may have been a just tad over cooked, but was still tasty. Hubby got the haddocknserved over octopus 🐙 which he really appreciated the amount of octopus in the dish. He said it was excellent It has a mayo garnish served under which may be a bit over much, but that is a taste preference. Server was good but could have been better. App came out by runner which is good for a calamari app, server skipped the check in on app and skipped check in after entrees were served. She guinely seemed to like her job so I'm hoping it was that she was too busy but details do matter. Anyways, good spot. Outside bar is good and lively Jay makes outstanding lemondrop martinis. That was on a different visit......overall good local place!