East Wind Snack Shop

We order from this place maybe once every couple weeks and never have a problem, however tonight the portion size of the veggie noodles was literally halved. I’m pretty shocked considering the portions are usually pretty good, extremely disappointing.

I had great expectations for this place seeing that it may be the best dumplings but it was so disappointing. It smelled delicious as they were cooking inside and I love dumplings but these were just ... ok. Super pricey for the amount of food you are getting, too. Their bubble tea was not great neither...

Liked all the dumplings (especially the shrimp dumplings), wonton soup, pork belly fried rice and noodle

Really simple and unassuming but the food is fantastic. The dumpling skins are chewy, crispy in parts and really thin. The pork juicy dumplings aren't exactly soup dumplings, but be careful on the bites anyway. The vegetable dumplings are really tasty and the little crispiness they add on top is so extra. This is a place to come back to again and again.

Good dumpling place. Taste was pretty good. They do have vegan option. Sitting is very limited. There is only 1 table with 2 chairs outside. Price is slightly higher than what I think it should be but considering the location, I think it is fair.

We were out and about in Brooklyn until we were craving Dumplings. We came here and our dumpling cravings were satisfied. We ordered their Juicy Pork Dumplings and Beef Potstickers. The Pork Dumplings are a delicious combination of tender and juicy pork. You can taste the spices on it. They were fried and delicious. As for the The Beef Potstickers, they were served with savory beef filling that was perfectly seasoned. It was packed with flavor, giving a nice punch in every bite.Nothing beats crispy on the outside and succulent on the inside dumplings. Overall, delicious!

unassuming chinese spot but their dumplings are incredible. the flavors are so good and juicy, i’m really impressed with this spot. a little disappointed that they’re kinda pricey but i’ll pay the premium for the quality of taste. great for solo dining or a casual snack/meal!

So just ordered three types of dumplings from them, delivery order. Order came quickly, but not a single dumpling sauce in with the order. Strange. Dumplings usually come with sauce. Called up and asked, "Do your dumplings normally come with sauce?" "Yes," they said. "So will you send the missing sauce?" I asked. "No!" they said. Luckily I can whip up my own. The dumplings are really really really good though.

Their food, specifically their juicy pork dumplings and boba are impeccable! The most comforting and satisfying flavors and textures. And the service is amazing. Everyone is so friendly and kind. 10/10 would recommend

Pretty good dumplings and other small bites. Stop in by chance. Was not disappointed by anything. Will return when I'm back in the neighborhood

AMAZING food. And the store is super cute, it a great success story of a local business. The food travels well as take-out, and the dine-in experience is nice but its very casual. MUST HAVE: Juicy pork dumplings--as the name states, they are very juicy lol. Bursting with rich flavor, and the cute size makes it easy to eat. SKIP: Bubble tea--bubbles are usually a overcooked Overall, I this place is perfect for a casual lunch date!

The area around this shop is cute, with many little clothing, book and jewelry stores, lots of food options. The atmosphere here is very mom & pop style, basic seating. I ordered the shrimp har gow ($10) and the double happiness fried rice ($15). The har gow was just ok, not super flavorful, the shell wasn't as fresh and bouncy as I'd hoped. It came with an interesting fried frame. The double happiness fried rice was definitely more worth it for the price and yummy. There were 3 big pieces of tender pork belly, a flavorful green sauce, and a big portion. Glad one of the two items I ordered was worth the visit. Not sure if the other dumplings live up to the hype. Service was helpful, if not particularly friendly. Wouldn't say this is a must try, but good to try if you're nearby and curious!

Woah a hidden gem in CARROLL GARDENS !! this place has been here for a while but I'm just trying it and wow ! Such great food- fresh dumplings- not frozen- hot and ready to eat. I ordered inside to go and sat outside to eat. Quick and easy meal. I got the shrimp which was perfection by itself.. veggie was great too but lacking flavor a bit. Service was helpful right when I walked in. The place and ambiance is nothing special at all, which is why I've never walked in. But the food speaks for itself. My new go to Friday night take out and movie meal.

Really good food suitable for takeout or delivery. Handmade dumplings - you can see them making them by hand if you dine in and sit in the back. Friendly staff. But very, very casual for dine-in. There are tables and counters for sitting, but know that you will not be eating off of a plate, you'll be receiving your dishes in takeout containers and you'll receive little cardboard boats to eat from. Lots of food delivery folks picking up from this place. Gwaco bun was great, ribs were great.

YUM! Went here with some friends for a post happy hour meal and it hit the spot! We got in right before they closed and they were super polite about taking our order at the last minute. I got the veg dumplings which were PERFECT! If you're looking for some comfort veg dumps, this is the joint to be!

It's a cute little place, and the staff is friendly. I ordered the pork and chicken buns which were both very tasty. To drink I ordered the mango boba and while it's alright, it definitely leaves something to be desired. I think the boba bubbles were somewhat bland and it affects the sweetness of tea which was otherwise pretty good.

Very tasty dumplings, especially the beef! Highly recommend trying it! Good, concentrated meat flavour. We also had the pork which was okay. The pork looked like it was cured or something similar. Both dumplings were super juicy though! Also nice and hot, and with a good crispy crust. The Hong Kong waffle was okay. The texture was good, but the flavour was slightly coconut-y. I prefer the good old vanilla from birds custard powder. The bubbles were also a little smaller than usual. Lychee bubble tea was tasty and refreshing. Bubbles had a good chew to it. It's a pretty casual place, fun to go in with friends. You can do take out or sit and have service all at the several tables in the store. Worth it to stop by for some dry aged beef dumplings!

It's a tiny little shop wedged between a coffee shop and a bar. I've been to two of the restaurants and I can simply say that the menu is delicious we got Juicy Pork Dumplings for and the Coffee Bubble Tea for $5.5. Although the bubble tea wasn't anything special the dumpling were delicious!

BEYOND INCREDIBLE. Stumbled into this place and order the beef, dumplings and shrimp dumplings as well. I was beyond satisfied, and so thankful that my friend suggested this place. It's a tiny little spot in Boerum hill that packs a great punch. Thanks guys for a delicious dinner. I strongly recommend the beef and shrimp dumplings. My buddy ordered the vegetable noodle salad, and that was fire as well.

Probably some of the best dumplings I've ever had. The dried beef potstickers are shaped like mini buns. They pack full of ginger flavor and have water chestnuts to give it crunch. It's been a long time since I've tried dumplings with a different spin on them. Most other dumpling spots serve the classic chive and pork. They have multiple locations around New York. I also tried the Hong Kong cakes and wasn't too impressed. Would definitely be back to try their har gow and pork dumplings. Cheers!

Love this place! The beef dumplings are delicious and we loved the buns and noodles too. Good prices and a decent sit down area (although it seems most people do takeout)! Awesome for a quick casual dinner! The people who work there were sweet as well!

I was craving pork bun and I found this spot very close to my job. Ordered the pork bun and pan fried chicken bun...DELISH! The pork bun had great flavor, a pinch salty but I can overlook it. Pork belly was tender, bun soft. The pan fried chicken bun was fantastic, nice portion, flavor very good. Looking forward to ordering again!

Good food but they have THE WORST bubble tea! It's bland, watered down "milk tea" with mushy texture bubbles.

My pitstop snack at East Wind Snack Shop was a pure delight. I have been meaning to try it since it is a new addition to Smith Street. I wasn't aware it was table service so when I arrived, I was greeted and told to take any table. The menu included a variety of dumplings, rice dishes, beverages and snacks. Since I only wanted and craved dumplings, I selected the Vegetarian. They seemed busy and must take pride in preparing the dumplings as it took some time to make its way to my table. But when they did, my eyes looked at them dreamily. They were perfect and colorful, garnished with scallions and I think, edamame paste (not entirely sure). When I placed my order, I was informed that the dumplings were pan seared but with a steamed finish. A variety of hot sauces and soy sauce were on every table. As I took my first bite (5 dumplings for $7 and prices/portion size varies according to meat or seafood), I was in heaven. I loved how the dumpling was filled with lots of good veggies (red cabbage, carrots and scallions) from one end to the end. They were stuffed! The flavors were excellent and one side of the dumpling had a seared/crispy texture. I observed that the dough was ever so slightly thick/sticky. East Wind Snacks is a perfect place to get your dumpling fix without trekking to Chinatown. They also have a variety of rice dishes to create a more filling meal, but the 5 dumplings I savored were delicious, satisfying and a pocketful of bliss. Give it a try.

Love this place! The fatty pork bao melts in your mouth. The dumplings are so fresh and juicy and the bubbles in their bubble tea are soft and never stale. The staff is super friendly and attentive honestly amazing price point as well for the quality of food. Excited to go back and try other dishes. The kitchen is nut free (always double check) which is a plus for anyone with nut allergy. Highly recommend!

TLDR...Solid flavors. Would've liked to see a menu with more options for substitutions in the entrees Found this spot right around prospect park. Price was decent , I purchased 3x for $10/ea after tips and taxes. Milk/tea bubble tea I could've skipped it was standard but refreshing. I ordered veggie dumplings which were super juicy and filled with shredded veggies- it was my favorite dish. From a table over I heard the other dumplings are good too. My entree of choice was the ribs over Jasmine rice and cucumber. I opted out of the rice but got more cucumbers. Would've loved veggies but it wasn't an option when I went. Ribs were full of sweet flavors, but lacked the juicy meat. Ribs weren't as meaty as you may be used to if you eat BBQ often. It worked in my favor despite my initial reaction- I wanted somewhat of a heavy yet light meal

I'm so excited. I'm so excited...and I'm only a little scared. Here's why: 1. Anything new that opens on Smith Street gets me going. It's my backyard, and I love new places that will serve me food. 2. Anything new that opens on Smith Street that isn't Thai or sushi is to be celebrated. It's not that I'm opposed to Thai or sushi, the market is just oversaturated and we need variety. 3. I've been hearing about East Wind Snack Shop's delicious dumplings for years, but for some reason I haven't made the arduous trek...like a mile away. 4. The rumors are true. East Wind Snack Shop serves delicious dumplings. I walked in on Friday evening after my fair share of happy hour beverages (and my wife's share as well, seeing as how she wasn't drinking). As I went over the (nice and tight) menu, I asked when they opened. The dude behind the counter told me it was just a few hours ago. I knew I wouldn't have let something like this slip by me for long. The shop is small, with just a counter where you order, and a few tables (although there is a backyard, and it is backyard season) to post up and eat if you're sticking around. We ordered the original Juicy Pork Dumplings, the Dry-Aged Beef Potstickers, the Incredible Har Gow Shrimp Dumplings, and the Housemade Chow Fun Noodles w/beef. Just a taste. There was a slight hiccup as they initially gave us the Double Happiness Fried Rice (with pork belly AND Chinese sausage) instead of the chow fun, but I think we can cut them some slack when they are hours old. In actuality, I wanted to order the rice anyway (so maybe the guy at the counter is telepathic), but my wife was all about the chow fun and she doesn't care about anyone's happiness being doubled, least of all mine. We brought our food home, and I must say...these are very, very tasty dumplings. They are clearly high quality, made with care, and I have no doubt that I will be eating them on a regular basis. I'm normally a classic pork guy, but the dry aged beef were the winner for me. All were excellent though, and I love that each dumpling is completely unique, with the delicate har gow differing drastically from the other two. If I could change anything,I'd just ask for the addition of a dumpling sauce instead of just straight soy and sriracha. I love the vinegary kick of a classic ginger/scallion dumpling sauce. The chow fun wasn't exactly what I was expecting either. The housemade noodles were indeed the wide, flat ones reminiscent of a pad kee mao, and in actuality it resembled a Thai dish in a lot of ways (topped with bean sprouts, chilis, and more). The portion of noodles was actually smaller than I would've guessed, but there was plenty of the tender beef included, and the overall effect was definitely tasty. All in all, I'm looking forward to working through the short menu (should only take another visit or two), and finding out what Hong Kong Hotcakes are, and whether or not they're as tasty as they sound.

Read about the restaurant in Grubstreet and the chef makes 'Dragon Beard Candy! What is dragon beard candy? It's sugar and maltose syrup that forms a ring. From that ring, one stretches the ring and twist to form a second ring. The ring turns into many strands of rings. The point is to generate 12,000 strands of rings. So why is it called dragon beard? After all the stretching of the candy strands, it look like a dragon beard when you hold the strands up. When we arrived at the restaurant, we read that the dragon beard's is only available on Fridays, Saturdays and Sundays on the menu. It was Wednesday, so we were disappointed. The waitress was nice while answering all our questions and checked in on us. The place is not big about 20-25 seats. The kitchen is in the back and the restroom (1) is next to the kitchen. There is a lot of foot traffic considering the restaurant's grand opening was this past Tuesday. We decided to try the following: Appetizers: (small paper containers) - Pork Dumplings (5) - the skin is a bit thick but I liked the bite size morsels. - Beef Potstickers (4) - didn't find this as tasty which I was surprised but it could be the dry-aged beef - Pork Belly Bao - the restaurant modern take on pork buns - this is open face bun though I ate the pickled pickles separately since it didn't go together for me. It's pork belly on bun -- can't go wrong. Entrees: (large paper containers) - Happy Buddha Vegetables - 1 side is rice with furikake (rice seasoning) and the other side is mixed vegetables including string beans, leafy greens, mushrooms, and bean sprouts. This was a bit bland though with a bit of soy sauce it was ok. - Double Happiness - Chinese sausage, fried rice and pork belly - this is delicious that we ordered a second one. Dessert: - Dragon's Beard Cotton Candy - Guess what! The owner, Chris Cheung, arrived and the waitress asked if we are interested in the dragon beard. Yes! He told us how he learned the dragon beard from his wife's uncle and it's a street food. For me, making dragon beard is an item that is becoming a lost art since it's time consuming to make and inexpensive ingredients. This dish is a fancier version than I have eaten. After the dish arrives, you should eat it quickly. This version becomes hard pretty quickly when it cools down though considering he learned it one year ago it's not bad. The filling is peanuts and sesame. Chris adds coconut flakes, peanuts and another item on top of the dragon beard and includes lollipop sticks to make it fun and if you don't want to get your hard sticky. All the food is served in take out paper containers (see pictures). Thank you for making the dragon beard for us and bringing back the art to NY! I haven't had it in a while and it was a treat. Some of my friends never had it so it was new to them. Another learned the English name. One thing: if you are sitting at the table by the door, the door doesn't closed automatically so if it is a cool evening like Wednesday night, it can get cold since folks walk in but doesn't close the door. Hope you get to enjoy the food.

So happy that I finally got a chance to stop by this famous shop. Everything is so delicious. The owner, Chef, servers were all so nice, friendly and kind. And the owner was so great at responding when I place an order for their famous dragon beard candies! Thank you so much!

For what you get, it's pricey and not the most authentic. The food itself tastes good, but the portions aren't the best for what you pay. The service and ambiance are both OK, nothing to write home about here

I love dumplings, and having heard so much about East Wind Snack Shop having some of the best in the city, I had to try them out, and he the chance to stop by in December. The dumplings were very good, but the dry aged beef dumplings were my favorite. They were juicy and had a lot more flavor than the other dumplings my friend and I tried. The Double Happiness Rice with braised pork belly and Chinese sausage was also delicious, and was my second favorite item on the menu, next to the dry aged beef dumplings. We tried a few other things, but those dishes stood out most. They also serve an interesting dessert at this location; Dragons Beard Candy, which is almost like cotton candy made from sesame seeds, filled with candied nuts. The stringy, fluffy outside tasted a lot like Halvah, being made from similar ingredients. It's a Chinese sweet that's quite difficult to find in NYC, so I was pretty excited to try it. It was quite good, but prepare to have it stick to all your teeth like a mutha. But it was definitely fun eating, regardless. They're also still open for delivery / pickup!!! I'm not sure if the Dragons Beard Candy is still being offered as it's a delicate dessert that may be difficult to transport, but as far as I know their other menu items are still available!

I want to start off by saying that I am an impatient person, and I realize that. But because I realize that, I try to be more patient with things if that makes sense LOL. Anywayssss, you'll see why that matters in a bit. My friend and I came here last Saturday around 5pm. I went up to the counter to order to-go because we have a Shihtzu with us, and restaurants typically don't welcome dogs. They didn't have a problem at all with us sitting near the front door where there were two chairs meant for people waiting, which is definitely a nice touch. I waited about 15min before I decided that I've been patient enough. I asked one of the waitresses about my order. She asked what I'd ordered and came back 2min later saying that it will be another 5min. Ladies and gents, I know my dumplings and they typically take 5min to cook. So this tells me that in the 15min I've been working on my patience, they hadn't done anything for my order... (I was FUMING.) Also I don't want to claim that I know how to run a restaurant, but I've eaten at enough places to sort of know their inner workings. Typically carryout orders aren't placed in the order of arrival, rather they're typically moved up in the line because people aren't there enjoying the ambiance. During my wait, I saw multiple tables get served. I understand that they placed their orders before me. What bothered me a bit was that they already had food. I personally wouldn't have had a problem if they were empty handed and were served first, but because they already had food, my understanding is that restaurants typically wouldn't mind having them wait a bit while they fulfill takeout/carryout orders. I guess I should speak a little to the flavors too. Because it was carry out, it wasn't as crispy which is no ones fault. The filling had a lot of meat, I ordered the dry beef one which tasted almost a little like lamb? It was $8+tax+tip for 5. I wouldn't say it should be considered a cheap eat but it is on some cheap eat lists. The sauces were all standard out of the bottle stuff like Siracha, nothing home made which was disappointing. Overall, it could hit the spot if you're starving, but nothing to rave about. With the service I had, I doubt I'll be returning unless one of my friends really wants to try. I'd get the noodles next time I think haha. Man, I really wanted to like this place :(

Dumplings were delicious but the veggie roll was like licking a stick of greasy stick of salt. My bf's fried rice was pretty good, had nice chunks of pork. It's sad cuz that one dish ruined the entire meal. Would def go back for the dumplings though

What we need more of in NYC is Asian street food. Luckily, East Wind opened up another location, this time on Smith Street. They have all your favorites on the menu - lots of dumplings, bao, and noodles. I went with just a few small plates - the dry aged beef potstickers and the "Gwaco" pork belly bao bun. The pork belly bao was interesting. Kind of an open faced bao. Kinda hard to eat with your hands without making a mess, so be sure to grab a knife and fork if you're grabbing it to go. Very generous pork belly portion with a nice sweet glaze. The beef potstickers were actually more bao-shaped than anything (very similar to Sheng Jian style pan-fried buns with the crispy bottom). Five to an order left me satisfied and satiated. Staff is super nice, there's a TV playing Asian game shows, and there's enough space where you don't feel crowded. Definitely stop by!

I was excited about finding quality dim sum yummies nearby by unfortunately EASt Wind Winsor Terrace didn't really make the cut for me . The portions were rather small and the pork dumplings were bland and very doughy..they could have used some chives to perk them up. The spring rolls were extra greasy and uninteresting. Also I do realize rents are crazy in the area but it still it doesn't leave a great feeling when you get a skimpy portion of just okay Chinese vegetables for 15 bucks. I suppose if you haven''t been to the Dim Sum places in Sunset Park or Flushing you might settle for East Wind but once you've tried the real deal it's hard to settle .

This place is awesome if you're craving high quality Chinese food "snacks." I love that the menu changes a bit so you can always try something new. Their dumplings are just perfect. The flavors in each dish are incredible and all ingredients are super fresh and high quality. It's easy to come here and rack up a hefty bill as you try to sample your way through everything.

Best dumplings ever! Gwa Bao even better!!! Wish I could eat here every time I need a snack.

Came in and tried the beef N Chinese broccoli. Store was rather busy but they managed to give a quick and great service. Loved the food and will definitely will be coming back for more of it and to try the other new plates. Bryan the cook overdid himself with the food and Johnny surpassed any expectacións I had.

Sorry but cant say a fan . Had dumplings, pork buns and the rice. Notso good. Maybe hard times bc lockdown so ill try again to see if just off in tough times or late delivery aged the dumplings poorly but ... Just seemed greasy and meat, pork in rice was really fatty piece of bacon

Love their dumplings and everything! Dumplings were so juicy that the juice squirted onto my husband's shirt when I bit on it.

Made a takeout order for the Incredible Har Gow Shrimp Dumpling and it was pretty good. The amount of shrimp and filling was fair and the taste was definitely unique. It's a little expensive but it is more quality. I'll definitely try the other food on their menu.

The dumplings are really excellent. Crispy exterior. The interior is so juicy it exploded across the table. Better than white bear in flushing imho.

For the price they charged, it shouldn't serve on paper plates and cups. The food looks fine, but the skin of the buns/dumplings are soft and saggy. The pork bun is just a joke. The meat is super tiny on the bun and it's not tasty. The dragon beard candy is $10. It does look fine, but it's hard, sticky and chewy. It tastes nothing like the real 龍鬚糖.

PRELIMINARY REVIEW. I was thinking about giving this three stars BUT I'm so grateful to have another dim sum joint in the neighborhood and they were very attentive. I'm also eager to try more, only went for two dishes as I was on my own. It definitely feels like a place to with another person or two, get like 4-5 things and share. I got the dry aged beef potstickers and the shrimp Shanghai egg drop. I was not blown away by the potstickers. The wrapping was quite nice but the beef, which a bit smokey, I found kinda lacked flavor. I was hoping for something that made you feel full but satisfied and I guess I felt full but was also a bit like...I kept waiting to be like "YES" and it never came. The shrimp egg drop I enjoyed, the rice mixed with the egg drop sauce and hot sauce was a particular delight once I'd eaten all the shrimp and veggies. I also want to put out there, the dim sum here ain't cheap. It's not crazy expensive but not cheap. So again a good reason to bring friends and share!

Ordered it to do. Didn't taste like Chinese food. Had no flavor. It was very upsetting as we didn't even finish it. It didn't even look appetizing. Such a shame. I always get annoyed when food is terrible and it goes to waste. I would stay away from this place.

I came here tonight for a quick bite before an event at Books are Magic and had heard good things about the dumplings. Their menu is somewhat limited with a couple of dumplings options to choose from (both veggie and non-veggie versions), some larger main dishes and some sides. I got the veggie dumplings and I was pleasantly surprised. They were large dumplings filled with veggies and nicely browned on the outside. They were super tasty and filling and were only $7. I will definitely come back again!

So happy about the new location, which is a 5 minute walk from my house. My favorite dumplings - I always order the dry aged beef and pork. Every other dish I've had is delicious and I'm excited to try some of the new larger items. Welcome to Carroll Gardens East Wind!

Seriously the best dumplings I ever had. Number 1 is juicy and second is the filling is stuffed to the T, making the yummy dumplings worth ever cent. It's a cute small store , right now for covid it's best for takeout. I had the shrimp and veggie dumplings many times now. They are very consistent in making an amazing dumpling. The menu is small but worth looking and trying something new. A small menu shows their specialties in my opinion. A great spot to show someone ! They offer green tea while waiting outside in the cold for your food which is amazing.

Really good, affordable food and no frills service and decor. Rave reviews - often citing these as the best dumplings in NYC or Brooklyn - on the walls and windows. Worthy of a visit or delivery/to go. The shrimp har gow was awesome: light, juicy, and with a faint sweetness, in short perfectly balanced. The pork belly bao bun was above average as well. Pan fried pork dumplings were a revelation, all juicy goodness. The only thing that didn't fully satisfy was the double happiness fried rice, with Chinese sausage, braised pork belly, and chicken fat rice. The dish was dry and just not that great.

Been hearing great reviews about this shop from a couple of my neighbors, so I had to try it for myself. Their menu isn't huge, so if you're indecisive like I am, you won't have much of a problem. I was feeling more hungry than a snack, so I decided to order "The Shanghai Belly" on top of their "Dry Aged Beef Pot Stickers". I must say, their smaller snacks are definitely the star of their menu. I wasn't impressed by "The Shanghai Belly", but I did enjoy the potstickers! I won't be running for another visit anytime soon, but I would come again eventually to try their other snack options.

Wow, is this place worth every penny. I thought it was just a hole-in-the-wall shop in my neighborhood, but after looking it up and finding out how well-reviewed it was, I couldn't wait to try it. And it surpassed my standards! My first order was the pork dumplings (truly juicy), the vegetable dumplings (perfect crunch), and the pork belly bao bun. As a bao bun lover, I was most excited for this item, and it takes everything in me not to just order 4 or 5 as a meal. The pork belly is cooked perfectly, and all the flavors are a dream. I think this just became a weekly spot for me!

Very tasty! The dumplings are delicious and not greasy. The pork bun melts in your mouth. The shrimp dumplings are flavorful and the correct texture. 10/10 would order again

Amazing for a little snack and a drink! Bubble tea is delicious!! Provide hand sanitizer, has plexiglass, wearing masks, etc.

We were in the mood for some dim sum this Sunday afternoon. Delivery was fast. We got an assortment of dumplings, all delicious and handmade. Our favorite was the shrimp dumpling - so tasty fresh and unique. Also enjoyed some pork fried rice with pork belly. So good! Highly recommend this place.

We like other reviewers were excited to see a good dumpling/Chinese place finally open on Smith. We liked the beef with Chinese broccoli, it was flavorful and beef was tender. We ordered the 3 types of dumplings: pork, shrimp and dry aged beef. Pork was our favorite, the others were okay. Please be advised the dumpling skins are thick and glutinous, if you like that. We had 2 issues: the portions were small especially the beef with Chinese broccoli where they charge $14 which is entree price but you get a 'snack' portion, thus the name West Wind Snack Shop (clever!) You only get 5 dumplings per order and everything is served in paper snack food trays. We had to order the 3rd dumpling because we were still hungry. And we're not big eaters! Pictures on wall of the dishes are misleading, they look way bigger in portions then they actually are. Everything is single use and disposable including cups, utensils and etc. The paper snack food trays would disintegrate when we added dipping sauce. Not good use to serve dumplings in. A lot of waste and not environmentally friendly especially at a time when businesses especially restaurants need to more mindful and green.

My go-to spot for dumplings. Both the restaurant and the menu are small, but what they do, they do very well.

I ordered takeout of the vegetable dumplings and vegetable noodles. They had the potential to be good if the portions were bigger and were less salty. I also wish the noodles had some kind of plant protein, instead of just vegetables. I heard great things about this place but was fairly disappointed.