Poramaa Wessuwan
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This Michelin-starred restaurant in Chiang Mai really impressed me. The food was beautifully presented and tasted amazing—rich, well-balanced flavors all around. Some dishes were seriously spicy (in a good way!), while others were milder, probably better suited for foreign visitors. But don’t worry—if you like it hot, the staff can bring you extra chilies on the side.
Prices are a little on the high side for some dishes, but honestly, it felt worth it. The setting is lovely too, right by the Ping River, which makes the whole experience even nicer.
I’d definitely recommend booking in advance. Even on a weekday, the place was packed—so walk-ins might have a hard time getting a table.
Everything we ordered was delicious, but my favorite was the spicy beef salad. The meat was super tender and full of flavor. I’d go back just for that!