Tacos, agave spirits, Airstream, shaded deck & metal vibe

























"An Uptown, heavy metal and South American folklore–themed taco joint opened by Austin Lane on Tchoupitoulas Street in 2020, this funky, outdoor-centric spot became a neighborhood hang for tortas, tacos, Elvira bingo, and the occasional karaoke night. In an Instagram post announcing the closure, Lane says: "Sorry it has to end this way, but our building has sold and I do not have the means to buy it." The restaurant was originally set to close on Tuesday, but Lane has delayed the last day due to the snow — patrons were advised to keep an eye on its social accounts for updated information." - Clair Lorell

"Open Tuesday and selling taco kits, family-style queso, and half-gallon margaritas, El Cucuy will be closed Wednesday." - Clair Lorell

"Heavy metal and South American folklore–themed, this trompo-style taqueria — owned by Austin Lane and in the works for nearly a year — includes plans for a large, shaded dining deck adjacent to the restaurant; the opening is imminent and expected this month." - Clair Lorell

"I'm curious about El Cucuy, Austin Lane's heavy metal and South American folklore–themed taco restaurant and bar that will specialize in trompo (spinning rotisserie) al pastor tacos, homemade tortillas, and a focus on agave spirits; the project includes a restored Airstream, a large shaded dining deck, an outdoor 'entertainment area,' and a smaller interior dining room with a bar. Jennifer O’Blenis will run the bar program, Cicada is on design, NFT Group is handling construction, and it was expected to open in March 2020." - Clair Lorell

"Announced to great reader fanfare in October, this heavy metal and South American folklore–themed taco restaurant and bar from Austin Lane will specialize in trompo (spinning rotisserie) al pastor tacos, homemade tortillas, and a focus on agave spirits; the bar program will be run by Jennifer O’Blenis. The space is designed to include a restored Airstream, a large shaded dining deck and an outdoor “entertainment area,” plus a smaller interior dining room with a bar. Opening was planned for January 2020." - Clair Lorell