El Marisquero Seafood
Seafood restaurant · South Manchaca
2056 W Stassney Ln, Austin, TX 78745
Highlights
Authentic Mexican seafood with amazing aguachiles and ceviche
Authentic Mexican seafood with amazing aguachiles and ceviche
"El Marisquero has the best aguachiles in Austin, and that alone makes it worth a visit. Add in some excellent ceviche and massive fish tacos, all served at prices that make this an accessible everyday meal, and you’ll see why we briefly considered some apartments down the street. Our go-to order changes with the weather—raw foods in the summer, and heartier, grilled items when it’s cooler out—but we’re also convinced that there’s never a bad time for ceviche." - nicolai mccrary, matthew jacobs
"Another spot for enjoying delicious aguachile, highly recommended for its vibrant flavors." - Nadia Chaudhury
"Parked in a random lot in South Austin, El Marisquerio is an excellent food trailer specializing in all things seafood, from ceviches and aguachiles, to a half pineapple stuffed with shrimp, octopus, and cheese. Grab an order of aguachile while you’re there—the red is a little spicier—and then order some ceviche by the pound, or by the tostada. Grab a beer on your way over to mix with one of El Marisquerio’s michelada setups. " - nicolai mccrary, raphael brion
"El Marisquero has the best aguachiles in Austin, and that alone makes it worth a visit. Add in some excellent ceviche and massive fish tacos, all served at prices that make this an accessible everyday meal, and you’ll see why we briefly considered some apartments down the street. Our go-to order changes with the weather—raw foods in the summer, and heartier, grilled items when it’s cooler out—but we’re also convinced that there’s never a bad time for ceviche. " - nicolai mccrary
"El Marisquero is home to the best aguachiles in town, and that alone should be reason enough to visit this small seafood trailer in South Austin. But if you decide to venture past the red and green versions of the truck’s best dish, there’s also a large menu of ceviches, oysters, whole fried fish, and a half pineapple filled with grilled shrimp, octopus, and cheese. Bring a group and order as much as you can—this is a place where everybody will leave with a new personal favorite and plenty of leftovers. " - nicolai mccrary
