Eleven Madison Park
Fine dining restaurant · Flatiron District
11 Madison Ave, New York, NY 10010
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Highlights
Plant-based tasting menus in an art deco space.
Plant-based tasting menus in an art deco space.
"I visited Eleven Madison Park after its return to a dual menu following its vegan experiment, marking it as a restored destination for haute dining in New York." - AFAR
"In 2021, Eleven Madison Park went plant-based. We applaud the Flatiron restaurant’s decision, but, when all you’re serving is interesting (and occasionally delicious) bite-sized portions of beets and celtuce, a several-hundred-dollar check sure does sting. The attentive service, beverage program, and stately dining room are all nice touches, but they aren’t enough to make this place a must-visit." - bryan kim, willa moore, neha talreja, molly fitzpatrick, will hartman
"A three-Michelin-starred restaurant under Daniel Humm where the chef trained for five years and rose to executive sous chef, serving as a formative and technical influence on his cooking." - Melissa McCart
"Owned and led by Daniel Humm (with Will Guidara earlier a key partner), this New York institution has held three Michelin stars and served seasonal tasting menus; after a major renovation it notably shifted to a fully vegan menu in 2021. The restaurant offers shorter and full tasting formats (examples cited at $285 for a five-course option and $365 for a full tasting) and was the second American restaurant to be named the world’s best by this list." - Hillary Dixler Canavan
"The decision by Eleven Madison Park to go vegan was explicitly mentioned and then dismissed in the discussion of eligibility — the vegan pivot does not change how the list treated the restaurant in those debates." - Eater Staff
