This charming wine bar boasts a stunning terrace and a diverse selection of natural wines, perfect for a stylish, laid-back evening in Milan.
"Open for: Aperitivo and dinner Price range: $$ Residents flock to Japanese-born Yoji Tokuyoshi’s restaurant for the rotating menu paired with natural wines. The chef showcases his experience as the longtime right-hand man to revered chef Massimo Bottura and at his own (now closed) Michelin-starred Ristorante Tokuyoshi. Dishes might include grilled eel glazed with soy sauce and balsamic vinegar, fried veal tongue katsu sandwiches with cappuccio cabbage, and frog leg karaage. Know before you go: Reserve online for aperitivo or dinner, especially during the warmer months, to secure a seat under the tall trees in the garden." - Elizabeth De Filippo-Jones
Valentina Giannini
Ewald Lafitte
Vincent Chung Yin Wu
Perle
rahul sharma
Madhvi Bal
Csaba Tamas
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