Refined Italian fare includes burrata & pasta served in a homey, intimate space with outdoor patio.
"Helmed by Franco Tassone, who comes from a family of chefs, this quaint neighborhood restaurant boasts a robust wine list sourced from 13 different Italian regions. Menu highlights include their anima “soup of the soul” with potatoes and pastina in a richly rendered chicken broth, spaghetti Romano, and desserts like the Pope’s Pillow with custard and mascarpone in a pastry square. The homey interior and partially covered patio make it an easy choice for dining in." - Helen I. Hwang, Eater Staff
Nick Donaldson
kaloni sam
Dee Biscardi
Danielle M
Caitlin Hislop
Tommy
Sandra Brikho
Gizelle Briones
David Z.
Rom L.
Hubert Z.
Bridget B.
Wendy B.
Jessica L.
Rachel W.
Angie C.
Ted K.
K. I.
Jack B.
Leonard R.
Phoebe L.
Charlotte B.
michelle s.
Jeanene E.
Rachel K.
Noreen D.
Jennings N.
Rachael R.
Curt T.
KayAnna A.
Jay G.
Saleen D.
Ashley W.
Selena R.
Jamee S.
Carl N.
Josh M.
Matt M.
Cicely R.
Linda D.
Hannah N.
Nancy L.
Jason W.
Raymond A.
Mara M.
Jacqueline M.
Peace U.
Sid S.
Kaitlyn H.
Monster L.
Tina M.
Danielle C.
Caroline R.
Debbie B.
dean g.
Gale R.
Meeghan H.