Evergreen Butcher + Baker
Bakery · Atlanta ·
Pastries, organic sourdough, quality meats, and Sunday burgers
Pastries, organic sourdough, quality meats, and Sunday burgers
"There are four things you should know about Evergreen Butcher & Baker in Kirkwood. First, they only sell their famous burger on Sundays. Second, they make a limited number, so if you want one, you better join the rest of the burger hunters in line well before their doors open at 1pm. Third, you can only buy three burgers at a time. Fourth, and most importantly, Evergreen makes a darn great burger. It’s a two-hander, stacked with two thoroughly seasoned, freshly ground beef patties, a thick housemade sesame seed bun, american cheese, onions, housemade pickles, and aioli. Just remember, after all that waiting, you'll definitely want to dig in right away." - jacinta howard
"This one’s an extremely limited offering from Kirkwood’s Evergreen Butcher + Baker. Die-hard burger fans are known to line up starting at 12:30 p.m. in hopes of getting their hands (and bellies) on one of Emma and Sean Schacke’s exclusive burgers. If you’re lucky, be prepared to be treated to an amazing double stack made with freshly ground beef patties, housemade pickles, grilled onions, American cheese, garlic aioli, all nestled within a freshly baked, long-fermented sesame seed bun. The combo of quality ingredients and meticulous preparation results in a mind-blowing burger that’s totally worth the time invested to get one. Best for: Gourmet burger with exclusivity and bragging rights" - Michael Tran
"There are four things you should know about Evergreen Butcher & Baker in Kirkwood. First, they only sell their famous burger on Sundays. Second, they make a limited number, so if you want one, you better join the rest of the burger hunters in line well before their doors open at 1pm. Third, you can only buy three burgers at a time. Fourth, and most importantly, Evergreen makes a darn great burger. It’s a two-hander, stacked with two thoroughly seasoned, freshly ground beef patties, a thick housemade sesame seed bun, american cheese, onions, housemade pickles, and aioli. Just remember, after all that waiting, you'll definitely want to dig in right away." - jacinta howard
"Evergreen in Atlanta has some famous burgers that are only sold on Sundays. But on other days of the week, this Kirkwood spot is our pastry go-to—the Oma’s apple cake is in a league of its own. This muffin-shaped pastry has a sugary crumble on the outside and is filled with sweet apple slices. Savory options like the sharp tomato, basil, and goat cheese danish or sourdough bagels slathered with cream cheese ensure there’s something for everyone, even those who can’t stand sugar in the wee hours." - anne cruz, team infatuation, jackie gutierrez jones 2, carina finn koeppicus, megan braden perry, julia chen 1, chelsea thomas, veda kilaru, ryan pfeffer, aimee rizzo, nikko duren, nicolai mccrary, candis mclean, juli horsford
"Evergreen Butcher + Baker in Kirkwood sells fresh baked goods, meats, and a damn good burger. Stop by for delicious sourdough bread, sweet cinnamon rolls, and tasty sandwiches like ham and cheese croissants, or stock up on various cuts for fresh beef, including ribeye, sirloin, and chuck roast from the butcher case. On Sundays—the only day they sell their famous burger—the line to get into the shop stretches way down the block. And the long wait is worth it if your FOMO won’t let you rest without trying one of the best burgers in the city. It's huge and stacked with two fresh, thoroughly seasoned thin beef patties, a thick housemade sesame seed bun, american cheese, onions, housemade pickles, and aioli. photo credit: Amy Sinclair photo credit: Amy Sinclair photo credit: Amy Sinclair Pause Unmute Food Rundown Burger This thick, juicy burger is one of the best in town. It features a housemade sesame seed bun, two well-seasoned beef patties that taste especially fresh since the butchery grinds the meat onsite, housemade pickles, aioli, american cheese, and onions. photo credit: Amy Sinclair Cinnamon Bun This thing is the size of a small plate. It isn't overly sweet and is solid when it’s warmed up and eaten with a hot coffee or tea. Chocolate Chip Cookie It’s big and fine as cookies go, though it’s not our favorite chocolate chip cookie in town." - Jacinta Howard
