Fauno
Restaurant · Vitória ·

Fauno

Restaurant · Vitória ·

Inventive tasting menus featuring Portuguese produce and seafood

Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null
Fauno by null

Information

R. Estreita dos Lóios 5, 4050-244 Porto, Portugal Get directions

€50+

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R. Estreita dos Lóios 5, 4050-244 Porto, Portugal Get directions

+351 22 319 5394
faunorestaurante.pt
@faunorestaurante

€50+ · Menu

Reserve a table

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Last updated

Dec 1, 2025

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@michelinguide
47,966 Postcards · 8,013 Cities

"Behind the retro-style green glass doors of this restaurant, set on one of the city’s narrow streets, you will find a unique culinary space, led by brothers Pedro Amorim (sommelier) and Tiago Amorim (chef), who are launching their first joint project here. The cuisine focuses on a single tasting menu, which continually evolves in line with the seasons and the availability of local producers’ ingredients, showcased in dishes characterised by flawless execution and refined taste. For an even more surprising experience, pair each dish with the intriguing wine selection — mostly natural wines!" - Michelin Inspector

https://guide.michelin.com/en/porto-region/porto/restaurant/fauno
Fauno
@coolstuff.nyc
1,267 Postcards · 132 Cities

coolstuff.nyc

"For something a little more upscale but still distinctly Porto, this tasting-menu restaurant run by two brothers (one chef, one sommelier) focuses on local produce and seafood prepared in extremely satisfying ways; the most impressive dish to us was the banana and coffee mille-feuille dessert, which nodded to the chef’s classical background while highlighting flavors of Portugal and Brazil." - Coolstuff Team

https://www.coolstuff.nyc/guides/porto-portugal
Fauno

Melanie J.

Google
We had an amazing experience at Fauno Porto while celebrating my significant other’s birthday. From start to finish, everything was exceptional. We opted for the five-course tasting menu with wine pairing, and we highly recommend it. Every dish was beautifully crafted, showcasing incredible flavors and attention to detail. The wines, all of Portuguese origin, were unique and unlike anything we had tried before—an excellent complement to the meal. The service was outstanding—thoughtful and attentive without being intrusive. A special touch was when they brought out a candle for my spouse’s birthday, making the evening even more memorable. The highlight of the night was undoubtedly the Iberian pork with turnip purée and Madeira sauce—an absolute masterpiece of flavors that left us wanting more. Beyond the food, the restaurant itself is a small and intimate space with a warm atmosphere. We loved the open kitchen, where we could watch the chefs at work, and the clean, well-maintained restroom area downstairs. If you’re looking for a memorable dining experience in Porto, Fauno is a must-visit. We will definitely be back!

Candido Martins da S.

Google
FAUNO is exactly what you hope to find when looking for a special restaurant with great food and care for both customers and ingredients. It is in a small, pretty street in the center of Porto, with a nice and simple design inside. We think it could feel a bit cozier with softer lights, but it was still a great experience. The team welcomed us very warmly, and we felt comfortable right away. The menu is fixed at €60, with an option to add wine pairing for €40. The food was amazing, very well prepared, and full of details. You can see they really care about using local products, and the quality is excellent. The portions were just right—not too little, not too much—and the timing between dishes was perfect. The wine pairing was really good, and the sommelier explained everything with a lot of passion and care. The waitress who helped us all evening was also very kind and attentive. We highly recommend FAUNO. It is everything you expect from a great restaurant: delicious food, kind people, and a relaxed but elegant atmosphere. They want to make fine dining more accessible, and they succeed! We will definitely come back.

Louise W.

Google
My boyfriend and I had a sensational experience at Fauno, which we booked for his birthday while visiting Porto. It's a small place, which gives it a very intimate atmosphere. The meal was one of the best we've ever eaten, the wine pairing was delicious, and the service was amazing. I highly recommend a visit.

J H

Google
Fauno Porto offers an exceptional tasting menu with delicious dishes made from high-quality ingredients. The wine pairing was spot-on, with excellent suggestions that complemented each course perfectly. The service was outstanding—friendly, attentive, and knowledgeable. A truly memorable dining experience! Reservations are a must, but absolutely worth it. Tasting menu is $70 euros. Highly recommend! 🍷✨

Harold L.

Google
Fauno is one of several of our "No. 1" fine dining establishments in Porto. We have never been disappointed. We think they are excellent at what they do but retain a modest and humble approach to their craft! If you like to try different wines, be sure to go with the wine pairing. N.B. make a reservation!

Nina C.

Google
Absolutely amazing dinner. Service impeccable...wine pairing perfect. These brothers know how to do it! And their staff is fabulous. All were friendly courteous and amazing palettes. Highly recommend. And try the rum, espresso and caramel martini!

Jean-Marc K.

Google
This was a highly enjoyable dinner in lovely surroundings and fantastic service. The tasting menu was very well balanced, with locally sourced ingredients. The yoghurt bean salad a fresh start, lovely subtle flavours in the blue fin tuna, the sea bass was perfectly cooked and with a great matching fish stew, and the steak was a beautiful piece of meat with a light mushroom sauce. Knowledgeable sommelier advised us perfectly, and the service attentive. Would recommend to visitors. Well priced.

michal

Google
We were a little disappointed with the place, we received a lot of recommendations and we arrived expecting a special culinary experience, but in the end most of the dishes on the menu did not impress us. Asparagus salad anemic, the fish that was cooked was great but was tasteless and the steak was too dry and lacked sauce. The waiters were a bit tired and didn't smile at all. The investment in the place and quality and fresh ingredients is evident, but there is room for improvement