Yellow Moto Pizzeria

Pizza is hot and fresh, thin crust, good for price. Outdoor seating is nice. Clam pizza - 4/5 Margarita pizza - 4/5 Cilantro mocktail - 4/5 Lavender lemonade mocktail - 4/5 Swirl caramel/vanilla - 3/5 decent but too sweet to finish in one sitting, best for sharing

Mid sized pizza place, very well located and easy to find. Inside and outside seating with space heaters are options. Could become full and thus reservations recommend. Not a huge variety of pizza on offer but that’s a good thing since they focus on what they are good at. Ordered 2 pizzas-tomato based and white sauce based- both were good. The pizza crust is the highlight. The burrata pizza is highly recommended. Service was quick and staff were good at their trade. Fast and friendly. Overall a good dining experience.

Cute pizza place. Cooked to order and fresh ingredients. The pizza is flavorful and has a nice bite to it. I like the Calibrian chili's that you can add on the side. It really made the Hawaiian pizza for me. Make sure to have it with the beer on rotation as you will not be disappointed. What a great spot for a chill afternoon, people watching and just enjoying the city view.

The place if you are looking for pizza. They are really good. Crispy and light base, simple and tasty toppings. The asparagus with egg were really good, with a citrus flavor that worked really well. The spaghetti with meatballs were ok, nothing special.

Great pizza dough! Thin crust Italian style which is my favorite. Meat balls are yummy as well. Our favorite is the soft serve ice cream as dessert. Try their swirl flavor and surprisingly good! Burrata pizza is good. It’s the upgraded version of Margarita pizza. Good and attentive service.

One of the many reasons I would be coming back here is because of the amazing staff. We were immediately greeted with a smile from one of the staff when we arrived at the check in counter. It was a busy night but we were seated right away. The staff were very knowledgeable about the menu and we were served very quickly. The food was consistent and excellent. They have vegetarian and vegan options too! Overall an awesome experience and will be returning

I love this place ! I highly recommend it. Everything is so delicious. The personal of the restaurant are so kind, professional and friendly . Hugo and Daniela are both great people . I can comeback over and over . tasty food, amazing drinks, great atmosphere and excellent service!

Stopped in here for a quick bite. The pizza was pretty delicious though the crust was on the thinner side. I really enjoyed the arancini. The staff were kind and I really enjoyed the decor of the place.

Wonderful staff,food and the owner was a really nice and respectful to all.excellent food.

WOW! This is a hidden gem on Valencia street! The food is high quality and the service was amazing. We came on a weeknight and the vibes were perfect! Great music (at a level that was good for still talking with your group), helpful staff that knew the menu well with wonderful recommendations and delicious options. Decor inside was beautiful with full plants, lots of seating with outdoor and indoor options. Very cute!! My personal favorite app was the honey glazed carrot!! They were so flavorful and the greens with the sauce compliments the flavors well. My favorite pizza was the burrata!! The crust is thin and perfectly cooked. Also shout out to the potato pizza. Loved the strong garlic flavor and topped with bacon? It was perfect. I'm a sucker for soft serve and LOVED the twist Carmel! So good on a warm day (or any day really). Overall this dining experience was excellent. High chairs for kiddos! Very friendly staff! We will be back!

Five stars for service. Attentive without hovering, and genuinely friendly. Our food came out quickly. They have tons of outdoor seating, with heaters, and we were able to get seating quickly on a Friday night at 5:30pm without a reservation. They have vegan pizza options. The prices are reasonable. In other words, they easily satisfied all the many criteria of two picky eaters. Pizza was nicely presented and pretty good! The vegan pizza had lots and lots of eggplant. I didn't love it, but I'm not vegan and I love cheese. I enjoyed the clam pizza much more, which had lots of clams and was strongly flavored with capers.

We decided to eat at Yellow Moto Pizzeria after looking for a restaurant on Valencia where we could eat outside with our dog, and were pleasantly surprised. We got the Bibb Salad and Mozzarella Sticks for a salad/app, and the pepperoni pizza, sausage pizza and roasted eggplant pizza to round out the order. The mozzarella sticks were fried to perfection, and served with a tasty marinara sauce for dipping. I was probably least crazy about the bibb salad, which was a bit heavily dressed for me, but still was light and provided a nice crunch. The pizzas were very good - especially the sausage and eggplant pizza. The sausage was super flavorful and went nicely with the sweetness and tanginess of the red sauce on the pizza. The pepperoni was solid as well, as expected, and the eggplant pizza was spicy and had a nice amount of toppings without being overly loaded. The only thing holding me back from the full five stars was the bibb salad as well as the crust on the pizza, which was tasty, but a bit floppier/saggy than I prefer. Given the reasonable prices and fun ambiance, I would definitely come back if I was in the area.

Came here while being in the area and unfortunately wasn't too impressed. We sat outside and plenty of space inside and out when we arrived. We got the asparagus appetizer and meatballs to start. Then got the sausage pizza and Hawaiian pizza. Service wasn't great and didn't seem on top of things or organized much. Orders were wrong and unfortunate with food intolerances that we specifically stated. The asparagus was part warm and mostly cold and didn't have much flavor. The meatballs were probably the best part of the meal. Pizzas were both just ok. I wanted to like the crusts and all toppings more. The crust felt soggy but burned at the same time and toppings didn't taste robust or flavorful either.

TASTY spot!! We decided to do family style with our party so that we can try a bunch of things. We liked the mozz sticks, carrots, and baked pasta. Pizza wise, I liked the potato best, but the group liked the burrata! We tried the soft serve ice cream as well which was surprisingly good! We came on a nice day, and sat by the open window which was lovely. The staff went above and beyond to make us feel welcome and comfortable. We always had water in our glasses, and recommendations if we wanted them. They had a high chair for the baby in our group and were really sweet with her too.

Excellent pizza! We ordered the burrata and potato pizzas. The dough is perfectly crispy and the crust was light and delicious. We also ate the baked pasta and the flavors were to die for. The staff was extremely friendly to our group and accommodating to my toddler. You can sit either inside or outside. I recommend this place if you enjoy Italian style pizza.

I love Valencia Street restaurants, so this one has always been on my bucket list. Luckily, it did not disappoint! Super cute seating outside with the lights and solid pizza to satisfy a craving. As an appetizers, we got the butternut squash arancini ($13.50), which were unique to me with good flavor and texture. For pizzas, we shared the Burrata Red Pie ($24) and Clam White Pie ($24). I enjoyed the clam one more because it was more special and did a great job capturing the flavor. The pizzas are a bit pricey for the size, but I say that as someone from the east coast who has just never gotten used the pizza prices here. I still prefer some pizza spots in North Beach more, but I really enjoyed the different toppings and options here!

The pizza here is all that and more. Really great options. Warm friendly staff. The ambiance is dim lighting and very intimate. The noise level is adequate and makes for a great spot to chat with friends or for a date. I'm lactose intolerant but this was definitely worth it!

Be warned that any additions or modifications will cost you an arm and a leg. Lambretta with red sauce (this was a white pie that I changed to a red sauce which came as an extra cost) and added pepperoni. The second pizza was a sausage and pepperoni pizza, and both pizzas with a side of small ranch (yes it's an additional cost) cost us nearly $90 dollars. The service here was horrible. Our waitress was sooo checked out. She forgot our silverware. We kept asking for it, and finally flagged down a busboy. Same with napkins or a box. Water took forever to arrive. Okay, now to the pizza. First off, the crust was just okay. The toppings itself were average quality. I think Delfina does toppings better. The side of ranch was small and sad. We think this is just meh. Meh because there are so many other pizza joints that 1) don't charge an arm and a leg for toppings or modifications 2) have better service 3) toppings such as sausage taste better at other places like Delfina I'd say this was an average pizza place, but when you take in the price, I'd be surprised if this place is still here in 5 years.

Pizza is soooo yummy! And the cocktails are too! We had a work social hour here and it was amazing! They were pumping out pizzas so fast. And they were all DELICIOUS. clam pizza?! Never thought I'd like that. Margherita with burrata was my personal fave! Great for friend dinners, date night. Really a hidden gem in the city!

Great pizza, great drinks, great ambience. Always strolled by here and always wondered how good the pizza or drinks might be from here. Today I decided to drop by and check it out. Service is fantastic. They take good care of you. The waitress was sweet. They're very fast and friendly to your service, and on taking care of your drinks. Even on a busy day. Ambience inside & outside is cozy. They have heaters on if you want to be seated outdoors. I went with the green mezcal drink, not sure what it was called. Taste pretty good, a nice balance, and quite strong. Will try again, as well as the rest of the drinks on the menu. Went with the Margherita and pepperoni. Fresh mozzarella on top of the slices, but would love to see more fresh mozzarella cheese though. But it was almost on every slice of the pie. Sauce is very fresh. Nice job with the tomato sauce. Ingredients were very fresh too. Every bite was orgasmic. Especially if you pair it was their homemade hot sauce they have. Pizza was toasty on the bottom, good flop on the pizza, and it wasn't too hot to burn your mouth grabbing a slice off the tray. Overall was great pie. Will come back! Perfect for a date or to take the family out.

This used to be my new favorite pizza place, for dine-in and delivery. Our last three delivery orders have been a disappointment. First one, we ordered the vegan pizza and it was missing the key element of the Calabrian peppers. Next, we ordered a Hawaiian pizza without ham, it came with ham. Then, like fools, we tried again. We ordered a margarita pizza with peppers (that we paid extra for), and no peppers showed up. I've tried to contact them 3 times to give the feedback and you can't get a hold of a manager. So disappointed :(

Yellow Moto is a rebrand of the Flour + Water Pizzeria business with a more casual concept and an updated bright aesthetic. Somehow with the rebrand, the vibe has become more family friendly and the menu less adventurous. I prefer the previous concept, which was more date friendly. Service was great. Improvements are that the restaurant now has a great cocktail menu with varied and unique options. A cocktail program is very appreciated in my world. I enjoyed the Sicilian Passion and Cappelletti Spritz but there were several cocktails I had my eye on for a future visit. The Spicy Coppa white pizza was my choice with spicy cured pork shoulder, pepperoncini and red onion. The cheese and toppings were delicious but I thought there was room for improvement with the crust. One pizza was enough for two people at lunch. Yellow Moto makes a good choice for pizza in the Mission but might not be the pizza of your dreams.

Had to add a review because I can't stop thinking about the homemade ranch and the mortadella salumi pizza. That pistachio pesto!

I took two of my friends from out of town who are vegetarian/pescatarian to Yellow Moto and it didn't disappoint. It's one of the top Neapolitan style pizza place in SF, and has abundant outdoor seating to enjoy the summer. We ordered: - the lambratta which comes with mushrooms and spinach; an all around hit - the burrata pizza with anchovies added. I give this one 4 stars because the anchovies were added cold instead of baked into the pie however the burrata was creamy and delicious - arancini which are fried rice balls; these ones contains peas and pistachio and came with a pistachio cream. Subtly flavored and unique (not your typical Sicilian street food) I appreciate that this arancini order is sized to share unlike some other local Italian restaurants with 5-6 balls in the bowl - a tamarind crush mocktail. We stan a good non alcoholic beverage on a hot Sunday afternoon - not featured, my friend also ordered the bourbon cocktail which he enjoyed. In total, it was about $20/head which is typical price for the Mission. I was glad to be able to share a slice of my neighborhood and culture. The waiter was super polite and did not press us for the check, but provided it and to-go boxes when asked.

There's fierce competition to earn the spot of best pizza in the city, and although this is a contender - this wouldn't rank as my top 3. The mozzarella sticks are exactly what you want them to be - perfectly breaded and crispy with a delicious marinara sauce to accompany. The Margherita pizza is a solid and safe option and doesn't disappoint- its saucy and thin. The eggplant/olive pizza however feels repetitive to eat - the chewiness of the eggplant becomes off putting and the olive is too salty (coming from a person who LOVES olives). The service is exceptional with the waiters being friendly and coming around often. The ambiance is nice - few outdoor heated tables and a curated interior make it a nice place to bring friends.

Food is so delicious here! The service is amazing. Staff are friendly here and fast! Love the setting of the restaurant. Definitely coming back!

Yellow Moto opened in the mission in July 2022 and, soon after, became one of the three sf pizza restaurants that made it to the 50 Top Pizza USA 2023 list. The two sf restaurants ranked higher than Yellow Moro are Tony's and A16, both of which have become sf staples and are widely recognized across various rankings. Since I've tried out both Tony's and A16 (as well as Doppio Zero, which made it to the list in 2022 but did not make it to the list this year), I've been eager to try Yellow Moto. The restaurant has both indoor and outdoor seating and was not too busy on a weekday night. We had a reservation on Resy, but I think we would've gotten seated right away even if we didn't have a reservation. The restaurant offers a dozen of red and white pie options to choose from, for both vegetarians and meat lovers, as well as additional customizations such as additions of fresh mozzarella and sausage. All pies are 14" and the portion is suitable for one person, maybe with one or two slices to take home. The waiter told us his personal favorite is the margherita, but the burrata is the best seller. I've never had clam pizza before and that was definitely interesting (apparently clam pizza is a Connecticut thing). It's a bit on the saltier side but would totally recommend if you like clam. Personally I found the margherita a little bland (even with the addition of sausage). Would come back and try the burrata pizza next time :) They also have a full bar and offer a selection of cocktails. Unfortunately they don't have dessert, but they do serve soft serve ice cream in three flavors: fior di latte, salted caramel, and swirl (which we did not end up getiing :( ).

Incredibly yummy pizza. Thin crust and well cooked. The service was fantastic. The inside was a bit empty for a Saturday night but the outside was busy. They had an incredible chili oil to top the pizza. We ordered the roasted eggplant pizza, the all cheese pizza, and the bib salad. All amazing flavors.

Apparently this used to be the flour water [pizzeria] (maybe before it opened in north beach?) I loved it! We got the burrata, because it's so simple, classic, delicious, and a true test of great pizza. And I loved it. Thin crust, nice layer of tomato sauce, fresh and generous burrata The servers were also incredibly kind. We came 15 minutes before close, and they allowed us to sit and enjoy a late meal! Also the restaurant is really cute with ample indoor and outside seating The hazy IPA was not too shabby either Will be back!

Bright and lively. A great place to grab a fun dinner with a fun ambiance. Music gets loud. Their pizzas have a crispy crust and there's so many options to choose from. For 4 people, we got the mortadella salumi, Burrata, and the Bibb salad. It was pretty filling but we were all pretty hungry and could've ordered more. Bibb salad - surprisingly good! Green goddess dressing was refreshing but the sunflower seeds and bibb lettuce brought a nice body to the salad Burrata - Burrata was rich and complimented the tomato sauce well. Mortadella salumi - for any pesto lover! About a 15 minute wait for dinner on a Sunday evening. They had outdoor seating available but we opted to wait since it was chilly outside.

Came here for dinner with a big group. They had something for everyone. We got sausage, pepperoni, eggplant, and spicy coppa pizzas. Some of them were a little doughy but others were perfectly crispy on the bottom. Overall very delicious pizza. The apps were amazing with meatballs, carrots, and burrata. The Caesar salad was classic and had a healthy amount of dressing- the soft boiled egg was a fun addition! Would definitely come back as the ambiance was fun and music was great.

Menu favorites: sicilian passion, the lambretta (really yummy mushroom flavor and great pizza crust), the burrata Service: fun and engaging Vibes: more vibey at night because of the cute light decor

I think Yellow Moto is like... just fine. It's a little bit on the pricier side and I think that there are better options for italian food in the city like other people have mentioned. I will say that the service here is great and the waitstaff was fun an were seated immediately. we got the brussel sprouts, the little gem salad, and the hawaiian pizza. honestly the pizza was just okay? I think I prefer having a more robust crust and greater seasoning on my pizza sauce. but maybe im not looking in the right spots.

This pizza spot turned out to be a gem, and I'm thrilled I came back. The pizza, the meatballs, and the salads were amazing. Here's what I indulged in: BURRATA AND PROSCIUTTO: Arugula, aged balsamic vinaigrette, red pepper jelly, rosemary flatbread BURRATA: Fresh burrata, basil, Calabrian chili, lemon oil PEPPERONI: Mozzarella, pickled goat horn peppers RICOTTA MEATBALLS: Pork, beef, marinara, fresh ricotta, basil, garlic flatbread CAESAR: Little gem, Caesar dressing, soft-cooked egg, white anchovies, garlic croutons, Parmesan For drinks, I ordered an Aperol Spritz. The service and ambiance were great, nice and quite spot on Valencia street which can get noisy, but overall a 10/10.

Came in here after it being highly recommended by a friend and this place is AWESOME! We got here right after opening and got seated immediately. the owner ever came over and greeted us. Every single dish came out hot and full of color and so delicious. The service is excellent, the music was chill and vibing. The service to food delivery was fast, but we didn't feel rushed to leave. I can't put how much of an enjoyable quick Friday night dinner this was! Great job Yellow Moto! Team- cant wait to stop in again! Bonus- we were also made aware that their takeout was open in the afternoons which is awesome!

Yellow Moto always catches my eye at the corner of Valencia and 18th - the yellow lanterns, lights in the parklet, and beautiful bar setup (which you can see from the door/windows) always has me peeking ... even though I've been before lol Went in again with a group of 4 friends around 8:15 pm, and it was still pretty packed (pi day???) - a good sign for a Tuesday! We ordered Brussel Sprouts, the Burrata Pizza, and the Mortadella Pizza (no meat). Brussel Sprouts - 4.75/5; aioli was very light, and the pomegranates added a light, sweet touch to the fried brussels. Smallish portion but very good bite to spark our appetites. Burrata Pizza - 5/5, just classic and simple and fresh. Loved the amount of basil on it! Mortadella Pizza (no meat lol): 4.5/5 - essentially a pesto white pizza. Salty, creamy, and rich - a tiny bit too rich for me since I'm not a huge white pizza fan in general! The pistachio pesto (and crunch from pistachios) made it ~special~. The crusts on all the pizzas were 5/5 - light, crunchy, and airy. I literally asked me friend to split a slice - her eating the pizza and me eating the crust I also loved the toppings - freshly grated Parmesan, red pepper flakes, and the chili oil / paste. On top of that, the service was great, even past their closing time! This is a nice, upbeat spot to meet friends and eat great food without pretention of - I'll definitely be back!

Beautiful pizzas with beautiful crust & salads that taste as good as they look. You really can't go wrong with any of the choices. Friendly & attentive service. Lively and bustling in the way I missed during the pandemic. I'm wanting to go back as I type this & remember our last visit.

Had Yellow Moto recommended to me and was excited to check it out for date night. The starters were tasty, and the pizza flavors were very balanced. The crust was a little crispier than my perfect pie but I did like it. The soft serve with olive oil and sea salt was the perfect finish, and the service was great.

Knocking off a star because they've raised their prices without improving quality. $27 for a personal pepperoni pizza (not including tip) is tough to swallow.

I *really* want to give them more stars because we love their pizza (and order it weekly!) but it is super frustrating that there is no way to call and speak to someone. I can deal with this when it comes to ordering -- no problem, I place my order online and it's generally ready for pickup in under 20 mins. The order email contains a phone number to call if there are issues with your order, but that number is out of service. Therefore when you get home with your order and realize the 2 dipping sauces weren't in the bag, you're SOL (and out 6 bucks). Whenever I've dealt with anyone in the restaurant, the customer service is excellent but issues like this have arose more than once and it's annoying not to be able to give feedback (and/or get a refund for the missing items) aside from here.

Ordered the Mortadella Salumi pizza for dinner and unfortunately it was totally overcooked. It looked nothing like what was advertised. I hate to say it but it looked like someone vomited on the pizza. Look at the pics. Like what is that?... The pesto was thrown on haphazardly. It looks oxidized, with a nasty dark green color and tasted old. The crust itself: burnt. The bottom crust was as thin as a cracker. There were bites with nothing on it and it plain old crumbled into burnt shards. I will not be ordering from here again. I think they should've just redone the pizza instead of actually trying to deliver it as it was. Plus it's not the weekend, so I can hardly. imagine it being TOO busy.

We haven't been back in SF for a few years and when we were in the Mission one afternoon, we were sad to find out that DELFINA IS NOT OPEN FOR LUNCH ANYMORE!! The mushroom pizza there was one of our favorite things.. Enter: Yellow Moto Pizzeria, just another block away We were iffy about this place because Delfina held a very special place in our heart. GLAD TO REPORT, THIS PLACE HITS THE SPOT and we no longer have to miss Delfina. The clam pizza might trump Golden Boy's.. Big statement, I know.. Light on the cheese (to focus on the clams.) Not too many clams that it gets kinda rubbery for mouthfeel, but still chock full of clam flavor. Heavy on the garlic, not too oily, PERFECT crust. Pizza's all about the crust, after all! We also ordered the meatball appetizer, which basically tasted like a softer meatloaf with marinara.. delicious as well! Bathrooms are clean, and it would be wonderful to sit outdoors on a warm day, too!

This pizza was really good! The crust was perfectly thin and had great chew. (Most pizzas around have been too doughy for me). Service was great and I liked the outdoor seating area.

Burrata was immaculate (did you see the photos? Yeah immaculate), just the right amount of spice. Dough from the heavens. Lovely service. And outdoor tables + music =vibes

As a self proclaimed pizza snob, it took me years to find a Bay Area pizza spot I'd recommend -- but Yellow Moto is by far my favorite! The crust really makes or breaks it for me, and they've landed on one that's thin and browned on the bottom but light and airy around the edges. Perfection! The tops are saucy and flavorful without being the least bit soggy. I've tried a few of them but my go tos are always simple red pies. The owner is also super nice and accommodating! On our latest visit, we arrived 25 minutes late for our reservation and didn't call in a warning. Even though they were booked for the evening, he got us seated and even checked back in later to see how we fared. The service overall was fast and attentive. Thanks for another wonderful dinner experience!

I was pleasantly surprised with this spot. I walk by it almost everyday and never tried it. I finally did and I plan to come back and try more on the menu. The service was great, they were kind, helpful and fast when we asked for anything. The outdoor patio is big and a nice corner with lots of foot traffic, sometimes I like that vibe. The inside seems smaller but it's really nice and cozy looking. I would want to eat inside next time. The server suggested the burrata pizza and adding pepperoni which we did and it was great. I plan to order that again. I didn't love the Lambretta pizza, the mushroom was a little overwhelming for me personally.

Not too much to say other than a solid thin crust pizza in a cozy location. Came on a weekday evening and had no problems getting seated for 2. We ordered a Margherita and Ricotta Meatballs. The meatballs were doused in a flavorful marinara with good lumps of ricotta. The pizza was great. My two small complaints would be if the basil could be chopped a little smaller so it'd be more even between bites and there be more marinara sauce. I felt some slices were half crust. Overall great vibes and food. Will come again to try more of their menu!

This place was so good. The service was very friendly and welcoming, and I sat by the bar so I watched them make pizza in front of me as I ate. Really great ambiance and decorations. The pizza crust was soooo good, and overall the flavors were delicious. I ordered the burrata pizza and added prosciutto, and I also ordered the one with mortadella. My only observations would be: cooking the mortadella makes it lose its flavor. They should add it AFTER the pizza is ready so you can really taste that delicious and unique mortadella flavor. For the burrata pizza, I was expecting an actual ball of burrata or maybe covering it with fior di latte, which is the creamy inside of the burrata. Instead, it felt like it had ricotta or something creamy, but certainly it wasn't fior di latte because of the texture or flavor. These are my two observations, but overall, they were fantastic and I'd give them a solid 8.5

Had an incredible experience! Our waitress was so nice and quick with everything. Food was delicious! The restaurant was so cute with a good amount of seating. They get pretty busy for dinner so make a reservation! Loved the Bibb salad and Caesar salad. Favorite pizzas were the lambretta and the burrata. Burrata had a nice kick to it in the sauce. Everything just tasted so fresh.

They no longer have a full bar. Cocktails menu is gone, replaced by a poor selection of beer and wine. The only thing setting this place apart from Tartine Manufactory and a Mano were the good cocktails. The pizza at Yellow Moto just isn't as good. No reason to visit anymore.

Fun spot to stop by for some pizza and a drink. Great environment and really friendly staff. Felipe helped us out and he was wonderful; so friendly and informative. Can't wait to stop by again. I do agree with other reviews re the pricing being a little high and there is an add-on charge for almost everything (There is also a health benefits fee), but I kinda set my mind to expect this every time I venture into the city.

When I think of Yellow Moto, I think of: 1. Quality. The ingredients always pack an explosion of flavor and stand out compared to other pizzerias, even to the untrained palate. 2. Service. Staff treat their customers with a warmth you'd expect from close friends. 3. Atmosphere. Sit at the beautiful bar and order delicious cocktails or in the cosy heated parklet sharing pizzas and salads. This is a go-to option for date night or out of town guests. I always find myself thinking about Yellow Moto!

Came here on a Saturday around 7:30pm for dinner and the place wasn't particularly crowded at all - we had a reservation but it looks like they could accommodate walk ins as well. I was really excited to try this place especially since I love me flour + water pizza. Unfortunately I thought this place was just alright and the pizza was wayyy too salty. We got the spicy coppa and both the meat and the crust were super salty. The highlight however was their Caesar salad, I'd definitely come back just for this!

Great pizza place. Food is amazing, nice interior and outdoor seating, and nice service. My mom and I had a great time here!

This place was not my favorite. Nice staff but the Caesar salad was very salty I really was unable to enjoy it. The pizza was okay - for the price you pay you would expect it to be better. I feel bad to leave only two stars but I just did not enjoy it. :(

Came here w 3 friends for a dinner at 7:40pm. This is kinda late for my normal dinner time so I was surprised to see how poppin it was inside. The restaurant was full of people and I'm glad we got a reservation before. My fav was the pesto pizza, was so savory and great to taste! We also got drinks and I personally didn't like the tapatia drink I got so I'll have to come back and try the others!

Just came here two days ago, so I have my experience fresh in my mind. We ordered the meatball and chopped salad for appetizers, and the sausage pizza for the main. I love how their meatball has goopy cheese on it, and how the chopped salad has salami in it. This might currently be one of my favorite pizzas because the crust is thin but doesn't get soggy. It's a more casual spot but still lively at night for dinner.

Alright place for dinner and pizza! Came here with a group of 6 for dinner. Good: - I liked the Burrata pizza here the most, the others weren't super noteworthy and were a bit less tasty than I expected - Food arrived decently quickly too Bad: - Super busy so not much service here! - Pretty casual place - not super fancy and no frills place for pizza - Smaller portion sizes - left pretty hungry at the end Overall pretty much what you'd expect from a pizza place - enjoyed the food but not sure if I'll come again.