Foša

The location was truly lovely, with a beautiful view of the marina. The service was excellent – our waiter was extremely attentive and friendly, which really elevated the experience. Unfortunately, the food didn’t quite meet expectations. From the starters, the beef tartare was excellent, but the tuna tataki was rather underwhelming. For the main courses, the fresh truffle garnish was a nice touch visually, but its flavor got lost in the dish. A major disappointment was the “breaded oysters” – I was expecting fresh oysters, but what we received resembled small schnitzels. I would recommend sticking to more classic preparations rather than experimenting too much. Overall, a great spot for the atmosphere and service, but I’d be selective with the food next time.

It was a terrible experience. To begin with, we had to wait a long time. They told us there would be dinner and service until 1 a.m., so we went at 9:30, but the service was bad. The guy at the door didn’t seem welcoming at all—he was busy drinking and wasn’t polite. The waiters weren’t nice either. We ordered ribs, and they brought them on a grill, but the fire went out, so the ribs were raw and awful. We asked if they could light the grill again or cook them in the kitchen, but they said the kitchen was already closed. This happened two weeks ago, and honestly, the whole experience was horrible.The drinks weren’t very big either, and the electric candelabras gave off a terrible smell that triggered my allergies. On top of that, there were lots of people smoking around us, which made it really uncomfortable. And we spent aprox 140 euros for all 😔

From the second we stepped into Foša, we knew we were in for a treat. Nestled in the heart of Zadar old town, the restaurant welcomes you with warm lighting, elegant decor, and a calm, inviting ambiance that sets the stage for an unforgettable dining experience. The outdoor terrace with the sea next to you gives a feeling of luxury and tranquility. The food is an art for your eyes and a simphony of flavours that danced on the palate. Each mouthful was delicious, and the presentation just blew us away. Chef Damir Tomljanović took us through a trip of flavors. His artistry in the kitchen transforms quality ingredients into memorable moments. Despite a crowded restaurant, he took the time to come and say hello at our table and gave me the pleasure to take o photo with him. A humble genius with a passion for his craft. The attention to detail and devotion to guest service distinguishes you from the competition. The waiters with their genuine warmth and courteousy made us feel at home and ensuring that our whole meal experience was flawless. Foša is not just a restaurant; it’s a destination. Whether you’re celebrating a special occasion or simply want to treat yourself to top-tier cuisine and service, this gem deserves every bit of its acclaim. We can’t wait to return.

I don’t usually give five stars but really love many aspects of this place! Especially the view! The food was great too, the service was really good everyone is really nice

The service and ambience was great, sadly the food was below average and it doesnt match price = quality ratio. Would i return? Probably only for a cocktail at the bar as the terrace has a nice vibe, if they didnt have that, there is not much to it!

Beautiful restaurant in a lovely location. Food was wonderful and wine excellent. Really appreciated a simple adaptation to a pasta dish to make it appealing for my children. Service was friendly and very polite but very very slow and a long wait for the bill at the end of the meal was frustrating as my children started to fall asleep at the table and it ended up being very late. Highly recommend for the food though!

Bluefish tartar was 5/5, but main dish- nothing special 3/5. Good wine selection.

A perfect scenery for a date night! It’s not just the scene that will captivate you—it’s the exceptional food and handcrafted cocktails that truly steal the show. We enjoyed every second.