GEM

General store · Lower East Side

GEM

General store · Lower East Side

10

140 Delancey St, New York, NY 10002

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Highlights

Gem, Flynn McGarry's intimate Lower East Side restaurant, offers a lavish 12-15 course tasting menu in a chic, Scandinavian-inspired setting.  

Featured on Michelin
Featured in Eater
Featured in The New Yorker
Featured in Grub Street

140 Delancey St, New York, NY 10002 Get directions

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140 Delancey St, New York, NY 10002 Get directions

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Last updated

Jul 24, 2025

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@michelinguide

New Additions to MICHELIN Guide New York 2022

"Chef McGarry's unabashedly ambitious techniques with seasonal ingredients result in a remarkably vivid culinary vision." - The MICHELIN Guide

https://guide.michelin.com/us/en/article/dining-out/new-restaurants-michelin-guide-new-york-2022
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@eater

Chipotle Sued by New York City Officials for Alleged Labor Violations - Eater NY

"Flynn McGarry’s Lower East Side restaurant Gem reopens on Thursday after the chef took a hiatus over the summer for travel." - Serena Dai

https://ny.eater.com/2019/9/11/20859245/chipotle-nyc-labor-workweek-lawsuit-mayor-bill-de-blasio
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@eater

NYC’s Top Restaurant Newcomers of 2018 - Eater NY

"Gem is recognized for its standout dishes and has quickly become a favorite among food critics." - Carla Vianna

https://ny.eater.com/2018/12/26/18156259/top-new-restaurants-nyc-2018
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@eater

Teen Chef Flynn McGarry’s Restaurant Is ‘Impressively Delicious,’ Critic Says - Eater NY

"Teen chef-owner Flynn McGarry's new Lower East Side tasting menu restaurant is described as 'mature' and 'impressively delicious' by New Yorker critic Hannah Goldfield." - Stefanie Tuder

https://ny.eater.com/2018/4/26/17284920/teen-chef-flynn-mcgarry-gem-review-new-yorker-nyc
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@newyorker

Restaurant Review: A Nineteen-Year-Old Chef Masters the Rules of Fine Dining | The New Yorker

"At his new restaurant, Gem, the wunderkind Flynn McGarry delivers a multi-course tasting menu in a hushed, luxurious setting. The restaurant accommodates just thirty-two guests a night, in two seatings, and serves a twelve-to-fifteen-course tasting menu that costs a hundred and fifty-five dollars a person, including gratuity but not wine. Almost everything I ate at Gem was impressively delicious." - Hannah Goldfield

https://www.newyorker.com/magazine/2018/04/23/a-nineteen-year-old-chef-masters-the-rules-of-fine-dining
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