Warm, polished eatery from Chris Shepherd offering a raw bar & steaks plus an extensive wine list.
"Mexican Sugar's new location is next door to Georgia James Steakhouse in Houston." - Brittany Britto Garley
"Underbelly Hospitality’s Regent Square steakhouse offers tried and true cast-iron steaks, whether it be a cut of Japanese W5 wagyu or a Texas strip from 44 Farms, alongside Viet-Cajun oysters and smashed and fried potatoes. Dining with a group? Order the Baller Board, a platter of Georgia James’ best dishes customized for the crew." - Brittany Britto Garley
"The upstairs lounge at Georgia James extends out to an 11,000-square-foot patio that offers views of the Downtown skyline. The area has a dedicated lounge menu that features dishes like king crab hushpuppies, and steak frites, but guests are welcome to order from the restaurant’s complete menu as well. Visit during the restaurant’s daily happy hour and take advantage of $1 Murder Point oysters and $7 martinis. Georgia James’ sister restaurant, Pastore, is located next door and has its own rooftop patio, known to feature live music on Friday evenings." - Megha McSwain, Brittany Britto Garley
"This Underbelly Hospitality steakhouse menu offers many dishes that can be shared, but the ultimate experience for a group is the extravagant off-menu item known as the “baller board.” A selection of the best cuts of meat, seafood, and sides are hand-selected by the chef and served on a wooden platter, making for a lavish dining experience." - Minh Truong, Brittany Britto Garley
"Underbelly Hospitality’s steakhouse returns — this time, in Regent Square with its tried and true cast-iron steaks, whether it be a cut of Japanese W5 wagyu or a Texas strip from 44 Farms, plus Viet-Cajun oysters and smashed and fried potatoes. Dining with a group? Order the baller board, which comes with a platter of Georgia James’ best dishes customized for the crew." - Brittany Britto Garley, Megha McSwain