Casual restaurant offering Georgian cuisine, including entrees baked in clay pots and soup dumplings.
"The list of Georgian spots in Philadelphia isn’t long, but you can get a great plate of khachapuri at this restaurant, seven days a week. Owned by the team behind Saami Somi in Reading Terminal Market, this place actually has a larger menu and picnic table seating that’s ideal for big groups. Our favorite thing here is the massive khinkali dumplings—they’re packed with a soupy and spiced beef, pork, and herb filling. Navigating through the bite-to-suck process may be more work than getting your SEPTA key card to read on its first swipe, but it’s totally worth it." - candis mclean
"Head to Northeast Philly for an order of dumplings that could take down a sailboat. The massive khinkali at Georgian Bread come packed with a soupy mix of herbs, spiced beef, and pork. If you're newer to the universe of khinkali, know that these dumplings have thick, doughy skins. Navigating the chomping process may be more work than getting your SEPTA key card to read on its first swipe, but it's always worth the mess. " - candis mclean
"Head up to Northeast Philly for an order of dumplings that will leave you questioning if your eyes are bigger than your stomach. The massive khinkali at Georgian Bread are packed with a soupy and spiced beef, pork, and herb filling. Navigating through the bite-to-suck process may be more work than getting your SEPTA key card to read on its first swipe, but it’s worth it since each dumpling has a great mix of heat and flavor in each bite." - Candis R. McLean
Mona Monapour
Tati Lady
Emma
Avy Le
Yuriy K
sharon
KHAMIDOV FAMILY
Todd Rowand