Gino's Pastry Shop & Cafe
Pastry shop · Belmont ·
Freshly filled cannoli, sfogliatelle, and Italian cheesecakes
Freshly filled cannoli, sfogliatelle, and Italian cheesecakes
"Like a lot of the Italian spots around Arthur Ave. in the Bronx, Gino’s Pastry Shop has walls lined with signed photos of celebrities, including several WWE superstars, Yankees legends, and Al Pacino behind the register. But this cafe, founded in 1960, also has something that differentiates them from most of the bakeries in the area, namely a deep fryer. They fry and fill their cannoli fresh here, which results in a light and crunchy pastry, dappled with bubbles, and stuffed with filling that isn’t overly sweet." - Will Hartman
"When you’re tired of calling two bowls of Cap’n Crunch dessert, call Gino’s and place an order for pickup or delivery. This classic Italian bakery in Belmont is offering frozen desserts, like cheesecakes, pastries, and DIY cannolis with cream and shells." - hannah albertine, nikko duren, bryan kim, matt tervooren
"When you’re tired of calling two bowls of Cap’n Crunch dessert, call Gino’s and place an order for pickup or delivery. This classic Italian bakery in Belmont is offering frozen desserts, like cheesecakes, pastries, and DIY cannolis with cream and shells. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"Run by the namesake’s son, Jerome Raguso, I learned Gino’s still uses the same recipe brought over from Italy in 1957 but has switched to beef blood; the pudding has been shipped frozen as far as Florida and sells for $10 a pound, or in four-inch pudding-filled pastries for $4 each or in a 10-inch torte for $30." - Richard Morgan
"This classic Italian pastry shop, considered one of the city’s best, sells frozen cheesecakes and baked goods available Thursday through Sunday from 11 a.m. to 5 p.m.; call 718-584-3558 to place an order for pick-up or delivery." - Luke Fortney
