Golden Saba Seafood brings a vibrant twist to dim sum in the Financial District, serving mouthwatering xiao long bao and lobster shumai in a cozy setting.
646 Washington St, San Francisco, CA 94111 Get directions
"Bright red xiao long bao and other vividly colored dumplings are now available in the Financial District thanks to Golden Saba Seafood. It’s now open at 646 Washington Street, the former Oolong Noodles Restaurant space. Golden Saba takes a nontraditional approach to dim sum, with a compact menu focusing on xiao long bao (filled with pork or tom yum soup), siu mai and har gow (available with classic fillings or lobster), potstickers, bao, and noodles. Dessert buns can be filled with taro, green tea, or custard. It’s open daily from 11 a.m. to 3 p.m." - Janelle Bitker
David Backer
Frank Jang
TYS
Johanne Marcotte
Loc V
Gino D
The Cookie Project
Sylvain Cau