Gong He Guan

Hong Kong desserts with controlled sugar. We ate ginger steam egg, beancurd ginkgo barley, walnut sesame tang yuan. good quality and very pleasant helpful employees. We will revisit. Thank you

It was ok. Not really good service but it was quick and simple to order by QR code. Aloe Vera ice jelly was cold and fresh. Almond paste was hits thick soupe.i thought it was 杏仁豆腐 like things. Tasty but too thick to eat? Drink?

Came by for desserts after dinner, no queue at 7+pm on a weekend, good selection of desserts including sesame paste and my new found favourite of ginger soup. 🍵 The ginger soup was the star — spicy enough to warm you up but not overly sweet, just the right balance. The sesame paste was smooth and rich, really comforting. The only downside were the tangyuan — the dough was quite thick, which made them a bit chewy and less enjoyable. 💰 Prices were fair for Chinatown, averaging around $4-5 per bowl, which felt reasonable for the quality and portion size. Great spot to satisfy your dessert cravings after a meal! 🍨

Cosy little desserts stall with reminders of 80s90s HK. Traditional desserts are good so going with sesame,peanut and walnut will not be disappointed. The sago is pretty average though.

A small and cosy place to have HK style desserts. I personally recommend their Almond/Black Sesame paste and their Milk Tea with Guilin Gao Cubes which is so special. However, I find a bowl of dessert at $4.50 is rather pricey.

This dessert stall has been here for so many years. Not only the staff are still the same but turning elderly with good fit. This shop deco didn't change much. In comparing to other shops along this stretch of shophouse, either sold to other owners or change F&B. Can be seen the China eatery has been expanding to more units. The usual dessert paste for peanut & also mixed with sesame. The same nit much sweetness & of cos, the price has increased so much compared to last time. I think I had been to dine-in at this dessert shop not more than 3 times 😋

Didn’t know it is a dessert shop, I thought it is the 龟苓膏shop. Anyway, am surprised they serve nice traditional desserts. It is not so sweet. I love the black sesame paste with tang yuan. Their almond paste also good but they don’t serve cold almond paste. Worth it .

Old school Hong Kong dessert shop in Chinatown. The black sesame & almond paste is good! Not too sweet and thick and nice. Will definitely come back again to try other desserts like the orh ni (yam paste) with ginko nuts and mango with pomelo.

One local Chinese-style or rather HK-style dessert places in Chinatown that gives off old world vibes. I've been coming here for years and the decor has remained unchanged or at least similar. Hot desserts are better

I love this place! This will def. be a stable now in all my Chinatown visits. It reminds me so much of home...my mom used to make all these desserts when I was little! Gong He Guan is known for their traditional Chinese herbal jelly, KLG. It comes in both original and menthol. The jelly is a bit bitter, but once you add some honey, it's delicious! Okay, to be frank, this is the Chinese Auntie in me writing this review. I love anything traditional/herbal, especially when it markets itself as a health/life benefit. The benefits of KLG are listed on the wall, but I mostly eat it when I'm too heaty or when I feel a cold coming along. Does it work? YES! Okay, maybe all psychological, but hey, if some can believe that dinosaurs and humans roamed the Earth simultaneously or that the Garden of Eden was in Missouri when Adam and Eve were kicked out, than I can believe in yin yang balance. KLG can also be paired with chopped fruit, like mango, peach, etc. I also suggest trying Gong He Guan's steamed milk and the almond paste--Both traditional Cantonese dishes! Delicious!

A must stop in China town! A rather humble restaurant with the best authentic Chinese deserts. My favorites: Rock melon with Sago and of course, the Mango Pudding. I always order 2....

If you are in search for authentic herbal dessert then this is the best place to go! They maintained the prices likewise the standard of the food and services which somehow been spoiled by too much gimmickry by some of their competitors rising here and there. I hope the youngsters able to try this placr still and will not settle for something too commercialised.