"This barbecue in Jersey City, a few blocks from the mouth of the Holland Tunnel, was founded in 2016 by brothers Michael and John Gondevas. In addition to great beef brisket, pork ribs, and pulled pork, find uncommon items such as brisket sausages, crusty and chewy lamb belly, and tacos filled with various forms of barbecue, squiggled with sauces. The fenced-in side yard is an added plus, about as close as the metro area ever comes to Austin." - Robert Sietsema
"One of the city’s best and smokiest barbecues is found in Jersey City’s plush Hamilton Park neighborhood. Hamilton Pork has lovely outdoor summer seating, and the dark interior could double as a beer hall. Barbecued offerings run from the core favorites (brisket, pulled pork, chicken, beef ribs) to the lesser-seen (pork belly, lamb ribs, habanero cheddar sausage), along with barbecue tacos and a whole slew of sides. — MM" - Melissa McCart
"Whether you’re looking for a rack of ribs in the middle of the day, or brisket and cornbread at dinner, order pickup or delivery from Hamilton Pork." - matt tervooren
"This Jersey City barbecue spot has a bunch of picnic tables in its backyard, as well as tables on the sidewalk available every day, including weekend brunch. Follow their Instagram to stay updated on specials and patio hours." - hannah albertine, nikko duren, matt tervooren
"This barbecue in Jersey City, a few blocks from the mouth of the Holland Tunnel, was founded in 2016 by brothers Michael and John Gondevas. In addition to great beef brisket, pork ribs, and pulled pork, find uncommon items such as brisket sausages, crusty and chewy lamb belly, and tacos filled with various forms of barbecue, squiggled with sauces. The fenced-in side yard is an added plus, about as close as the metro area ever comes to Austin." - Robert Sietsema