David Tan
Google
Wonderful food prepared immaculately! We visited Hatched for dinner on a Friday, the place was busy but not packed.
We began with bread & butter, as well as the beef cheek aracini, which were both delicious.
For our starters, we had the tiger prawns and the grilled octopus. I loved the prawns, and especially the buttery sauce it came with. The octopus was grilled perfectly.
For our mains, we had the pork belly and the roasted duck. My wife loved the pork belly - said it was the best she's ever had. I would probably agree.
We also had a glass of wine each and a dessert to share.
The total came to £160 which I do think is pricey, especially for Clapham, but all in all still a pretty positive experience!