Herb & Sea

"In Encinitas, you’ll find a Christmas Eve feast with a four-course festive meal, including options like scallop crudo, beef tartare, tiger prawns, wild boar sausage, prime rib and seafood boil by pre-order. Priced at $92 per adult and $37 per child." - Helen I. Hwang

"Exclusively served in the North County restaurant’s bar area, the 5 p.m. to 6 p.m. happy hour offered Tuesday through Friday features a half dozen oysters for $20, a smash burger for $8, and $4 fries along with a happy meal deal that includes three oysters, a burger, fries, and a glass of bubbly for just $20." - Candice Woo

"Part of the Puffer Malarkey Collective, the Encinitas location offers East Coast seafood favorites made with a modern California twist. Helmed by the talented chef Aidan Owens (Trust), find coastal highlights like bluefin tuna crudo, mussel toast, and rotating fish dishes like wood-fired halibut. They’ve also launched “Happy Meal” specials, including a smash burger, three West Coast oysters, frites, and a glass of bubbly for $20, available Tuesday through Friday from 5 to 6 p.m." - Helen I. Hwang

"Exclusively served in the North County restaurant’s bar area, the 5 p.m. to 6 p.m. happy hour offered Tuesday through Friday features a half dozen oysters for $20, a smash burger for $8, and $4 fries along with a happy meal deal that includes three oysters, a burger, fries, and a glass of bubbly for just $20." - Candice Woo

"Located in Encinitas, Herb & Sea will have Mother’s Day brunch and dinner specials. Brunch will run from 10:30 a.m. until 2:30 p.m., and dinner will start at 5 p.m. Each meal is $65 for adults and $30 per child. The beef tartare starter with dinner looks particularly enticing." - Grace Cassidy