Hey Sunshine Kitchen is a vibrant eatery in Culver City serving up delightful plant-based comfort food like crispy tacos and creamy mac 'n' cheese, all made with love and high-quality, non-GMO ingredients.
"This pastel-colored, fast-casual vegan spot in Culver City quietly shares the same strip mall as a Brazilian barbecue joint, Dave’s Hot Chicken, California Pizza Kitchen, and Sidecar Doughnuts. But Hey, Sunshine Kitchen isn’t just the token health food spot among a cluster of cheesy, deep-fried options. It also serves plant-based comfort foods that hold their own against the real thing. The hot chicken sandwich delivers an audible crunch without the weird spongey texture that ruins some meat alternatives, and the smoky “beef” in the tacos tastes like it just came off a charcoal grill. Bowls and salads are light but satisfying, including our favorite with a golden chickpea fritter, a boatload of veggies, and a drizzle of lemon aioli. The parking situation can be a chaotic mess, so don’t be surprised if you have to circle the lot a few times if you’re stopping by during the lunch rush." - Cathy Park
"Famous for its healthy offerings, frequented by Patricia Kelly Yeo." - Eater Staff
"Hey, Sunshine Kitchen is now open in Culver City. The entirely plant-based restaurant at 3863 Overland Avenue had a big opening weekend, drawing long lines of customers ready to score faux chicken Caesar salads, burgers, sandwiches, tacos, and more." - Farley Elliott
Andy Ng
Robbie Broyles
Marcelo Fiszman
Johanna Zamora
Natasha Hinds
Christine Cojulun
Anna Peterson
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