Hidden Fish
Sushi restaurant · San Diego
4764 Convoy St ste a, San Diego, CA 92111
Highlights
Hidden Fish is a cozy 12-seat sushi bar in San Diego, where you can indulge in an exquisite timed omakase experience featuring the freshest global seafood.
Hidden Fish is a cozy 12-seat sushi bar in San Diego, where you can indulge in an exquisite timed omakase experience featuring the freshest global seafood.
"One of the Convoy area’s best options for sushi, Hidden Fish’s 13-seat sushi outpost unites diners in an L-shaped bar 90-minutes to experience an 18-piece omakase ($135) from executive chef John Hong that features a rotating selection of fish from Japan’s Toyosu Fish Market. The seafood selection includes bluefin tuna, golden eye snapper, and striped bass. Reservations must be booked in advance as this restaurant gets filled up pretty quickly." - Roxana Becerril
"Chef John Hong serves up an intimate omakase experience at his corner Japanese restaurant. The dinner-only establishment serves seasonal sashimi with omakase that includes 18 pieces. Book a reservation well in advance, as seats fill up fast." - Helen I. Hwang
"One of the Convoy area’s best options for sushi, Hidden Fish’s 12-seat sushi bar offers a 90-minute, 18-piece omakase dining experience from executive chef John Hong that features a rotating selection of fish from Japan’s Toyosu Fish Market." - Candice Woo, Paolo Bicchieri
"You’ll be on the clock at this tiny sushi spot, where the omakase is priced at a straightforward dollar per minute—50 for 12 nigiri, or 90 for 18. But despite such punctuality, you will savor every bite here. In fact, you’ll find yourself slowing down to savor each and every creation from the talented chefs. However, seats here are hard to come by so be sure to reserve ahead of time or risk serious FOMO.Like other top-tier sushiyas, this one sources from across the globe: Peruvian scallops, Santa Barbara uni, and of course, plenty of Japanese species. A chalkboard menu keeps diners apprised of the current lineup, and for those who are still peckish after their tasting, there’s a bonus menu of handrolls and special seasonal nigiri for further sampling." - Michelin Inspector
"This omakase-only sushi bar in the Convoy District has dining space for 12 diners. The 90-minute Omakase Premium meal is $135 and includes 18 pieces. A la carte dishes are available too, including chu-toro, sea bream and cured mackerel." - Darlene Horn
