Brian R.
Yelp
A vintage hotel revival, by famed LA developer Jingbou Lou, in the heart of K-Town, that is truer to its 1920's roots, just in time for the hipster love affair with the past.
The plush lobby has floors that appear to be original. They're replete with the scars of remodels past, when the hotel passed through the darker days of the area's urban decay, in the 1960's.
Wall art, themed around the Hollywood writer, even sports a workhorse 1920's Underwood typewriter. The brand was a symbol of defiance of that Hollywood's most powerful mogul, Paramount Pictures' Adolph Zukor, who abused writers and called them "Schmucks with Underwood's. A dime a dozen."
In the late afternoon, guests gather, in parts of the massive lobby, for complimentary wine.
Anchoring a corner of the building is the revival of Cassell's Burgers, a landmark eatery of authenticity before authenticity was a thing. Open for breakfast, lunch and dinner, it also sports a small, but very legit bar with very allocated American whiskeys. Their coffee bar was top grade, but is about to take an automation knock down soon, I was told.
Upstairs, the hallway floors are still wood, with carpet runners. The doors are vintage.
The rooms, other than the flat screen TV atop a dresser, are vintage in look. They have an entry, with a dark wood desk/refrigerator and a cozy bedroom. The bathrooms are honeycomb white tile and vintage fixtures.
A block walk to the Metro subway station on Wilshire, and well positioned for Uber/Lyft rides that don't sap the wallet, I've found it pretty easy to get around a big chunk of LA. Day renting cars here is far better than getting clipped for the huge taxes imposed at the airports, LAX, or Burbank. They have a valet that's $40 per day, about in keeping with LA hotel parking prices. It's also between the major freeways and big boulevards, so getting anywhere is convenient, in LA's congested corridors.
If you like authentic Korean food, or great ramen, hot wings, steak, some of Los Angeles' best restaurants are in walking distance.
It's a great hotel, that's had a bit of fading from COVID. Maintenance has been lacking. Our doors didn't close well. There was a lot of wear that, for a hotel that charges what it does, shouldn't be there. The elevator is looking beaten up, and squeaks. Housekeeping staff working rooms masks down, even after repeated management warnings. That, thankfully, got rectified before we needed our room serviced. Service is by request, at this time.
Cassell's keeps odd hours, opening at 10:00 on weekends, 11:00a on weekdays, killing their breakfasts. It has also gone from table service to order at the counter, another disease created by the virus, and staffing issues.
A manager said that the owner was investing more in upgrading the affected rooms.
I have stayed here many times. In a town whose hotels, even the boutique ones, lack character, this one is a fun old soul, in the heart of Little Seoul: Koreatown.