Inventing Room Dessert Shop - Tickets Required
Dessert shop · West Highland ·
Molecular desserts, ice cream, candy, and edible wallpaper
![Inventing Room Dessert Shop - Tickets Required by The Inventing Room [official]](https://cdn.vox-cdn.com/uploads/chorus_image/image/65556850/72674688_1169868589872089_563601422650703872_n.0.jpg "Inventing Room Dessert Shop - Tickets Required by The Inventing Room [official]")
Molecular desserts, ice cream, candy, and edible wallpaper
"The old-school City spot is technically all about seafood, including lobster mash and fish pies, but it’s Sweetings’ sticky toffee pudding that we really crave when the bad weather sets in. There’s nothing fancy going on here, just a warming dessert that will give you serious school dinner flashbacks. FYI it’s only open at lunchtime." - heidi lauth beasley, jake missing, rianne shlebak
"At The Inventing Room, Denver’s own Willy Wonka, chef Ian Kleinman, is serving up an an over-the-top ice cream sandwich with a dose of fall flair. Made with pumpkin cookies that are baked fresh daily, that sandwich is topped with a house-made whipped marshmallow that’s torched and then layered with cream cheese ice cream before being submerged in liquid nitrogen for a frozen texture." - Rebecca Treon
"Returning this Saturday to SloHi, an eccentric dessert shop and entertainment emporium run by Chef Ian Kleinman—who specializes in molecular gastronomy—reopens with a new roster of treats at The Inventing Room Dessert Shop. I note Kleinman still offers liquid-nitrogen molecular desserts, including a Harry Potter–inspired tasting menu option that will feature a butter beer float topped with exploding whipped cream. A Wonka-inspired grab-and-go candy station will include Gobstopper-inspired “Gobblepop” suckers and edible wallpaper modeled on the scene just outside the door of the Inventing Room in the 1971 Willy Wonka & the Chocolate Factory movie. The shop also plans to kick off a monthly themed pop-up dinner called Gobblefunk Dinner for 16. Kleinman makes his own candies, ice creams, and sodas with science-experiment twists, and once back in business the dessert shop plans to be open Thursday through Sunday from 2 to 10 p.m.; the last closure, in November, was attributed to a difficult year for the business." - Susan Stapleton
"The molecular dessert spot announced a winter-season closure and will re-open in the summer of 2019; chef Ian Kleinman cited a difficult year for the business, and meanwhile he will host his often sold-out Gobblefunk dinners and other pop-ups (including a doughnut shop) while catering operations continue." - Eater Staff
"I learned via Facebook that the Inventing Room Dessert Shop is closed for the winter season and will re-open in the summer of 2019; Chef Ian Kleinman said the closure was due to a difficult year for the business. In the interim, he plans to host his often sold-out Gobblefunk dinners and other pop-ups including a doughnut shop, while Catering by the Inventing Room will continue as usual so fans can still invite the brand to events and parties. Dates and details for the pop-up events will be announced on social media, the company’s website, and in a newsletter." - Rebecca Treon