This cozy, old-school steakhouse serves hearty portions of classic dishes in a welcoming atmosphere, perfect for a satisfying dining experience.
"After six months of renovations, Marina-goers can return to Izzy’s Steaks & Chops for steak au poivre, prime rib ravioli, and (of course) espresso martinis. The refreshed menu also includes seafood dishes, like oysters Rockefeller and halibut with a sourdough crust." - julia chen 1
"After six months of renovations, Marina-goers can return to Izzy’s Steaks & Chops for steak au poivre, prime rib ravioli, and (of course) espresso martinis. The refreshed menu also includes seafood dishes, like oysters Rockefeller and halibut with a sourdough crust. We haven’t been here yet, but want you to know this spot exists." - Julia Chen
"A returning restaurant known for porterhouse steaks and martinis." - Paolo Bicchieri
"Izzy’s Steakhouse is delivering meals Friday to Sunday evenings to healthcare workers at the California Pacific Medical Center (Van Ness and Davis campuses) and Stanford. The restaurant is also raising money to help support their efforts, which you can contribute to here and here." - team infatuation
"The Marina steakhouse has an “Entertaining At Home” menu for the holidays, with entrees like prime rib, blackened salmon, and BBQ baby back ribs. The meal also comes includes salads, sides, and boozy cakes for anywhere between 4-12 people. Check out the menu here, and place an order by emailing catering@izzyssteaks.com (they require 72-hours notice for orders). They’re also serving Thanksgiving dinner on their patio from 2-6pm (reservations are required)." - julia chen 1