JACKSON DINER - INDIAN CUISINE

"Imagine a big bowling alley, but take away the lanes, stupid nicknames on the monitor, and unflattering velcro shoes. And instead of frozen chicken tenders and mozzarella sticks, imagine that this bowling alley serves kashmiri kabab and keema mutter. This is the old-school Americana you’ll find at Jackson Diner, a spot that’s been in Jackson Heights since 1980. The Northern Indian dishes, like tandoori meats and curries, are mostly within the $15-20 range, and each portion is large enough to feed an entire school bus of children." - neha talreja, carina finn koeppicus, bryan kim

"This Indian restaurant in Jackson Heights has been around since the '80s, just like another spot in this guide. The dining space is one big room, but it's a huge room. So if you’re sitting near Harrison Ford (who has dined here), and he’s talking about how he thinks his role in Regarding Henry eclipses anything he ever did as Indiana Jones, you probably won’t be able to hear him. Portions of dishes like paneer tikka and chicken lajwab are large, so it's a good idea to come with others." - kenny yang

"This Jackson Heights Indian restaurant has been around since the 1980s. Hilary Clinton and Harrison Ford have both eaten here, alongside all the taxi drivers, local business owners, and commuters who’ve been coming forever. Though we’re still mourning the loss of their famous lunch buffet, the restaurant is still a solid spot for splitting some biryani and chicken lajwab with a big group. The one-room space is gigantic, the dishes are generously portioned, and most of them are in the $15-20 range." - bryan kim, neha talreja, hannah albertine, carlo mantuano

"When Jackson Diner opened in 1980, it served mostly standard diner fare like eggs and burgers, but a few years later, it transformed for the local Indian population — and offered many New Yorkers their first taste of dishes that were less ubiquitous at the time, like the masala dosa. Curries, naan, and delightful items like a spiced fried fish are available for delivery and takeout by calling 718-672-1232." - Carla Vianna

"More than four decades after opening, this Jackson Heights staple is still serving up dishes like gobi Manchurian, samosas, and tandoori chicken in a casual dining room that looks like a diner. There are plenty of tables that will fit groups, particularly a helpful option when looking for spots that you won’t need reservations for. Also, Jackson Diner is conveniently just a block from the 7 train, as well as is on the same block as supermarket Patel Brothers." - Eater Staff