Javan Restaurant

A great Persian restaurant in Los Angeles. We came here for an authentic meal and everything tasted delicious. We all got some hot tea to begin with. The servers were so welcoming and knowledgeable about the food choices. We got a family combo for persian kebabs and the flavours were great and the meat cooked to perfection. We also got vegan kebabs that tasted just like meat. We also got a sour cherry pulao with chicken. The rice tasted amazing. The chicken was juicy and tender. Their service is commendable and everyone is so warm. For dessert we got the saffron pistachio and rose ice cream and the lemon tart. Both desserts were amazing. Definitely recommend this place if you are looking for an authentic experience. This place is also open for breakfast with a great selection of omelettes, pancakes and some traditional Persian dishes.

Some honestly great Persian cuisine in West LA. It’s really close to my work so I stop in often for lunch and every time it is consistently really good. It’s very large on the inside so they can host many different sized parties and it is never cramped. Each time we have been, the service has been really great and the whole staff is always really polite. They also are quick with the drink refills which I really appreciate. They don’t have a dedicated parking lot but street parking is very easy to find in this part of town. They have a very large menu filled with all sorts of Persian classics. For my most recent visit, I ordered the Kashk O Bademjan as my starter, which I thought was really good. It’s nice to mix up appetizers instead of getting hummus every time. For my entrée I chose the Kobideh with a side of rice and salad. It’s basically like a Persian meatball in the shape of a kebab. Honestly really delicious in flavor and something I order often and would highly recommend. They also bring out free wraps and onions, which I love. They don’t skimp on the portion sizes either, and you will not leave hungry. Overall some delicious person food in a casual setting in a quieter part of Los Angeles. I would definitely recommend to anyone searching for a solid Middle Eastern meal and I plan to be back many times in the future.

Authentic persian experience at Javan is not comparable to any other experience. Very nicely prepared fresh kababs and fluffy rice.

We attended a celebration dinner for our martial arts school, we are vegans & we enjoyed our order very much. I am grateful for the delicious vegan options, Yummy tea, fresh orange juice (the best I have had in sooooo long) & excellent customer service, it was such a great experience, we would love to come back :)

We had a baby shower this weekend at our house. Alex, the owner and the manager delivered the food and set it up for us. He is a wonderful gentleman. This was by far the best Persian food we have ever eaten. It is prepared with the best quality ingredients and very meticulously. I am a good cook myself and can really appreciate Javan restaurant’s food. Our guests fought over the leftovers.

This restaurant was so good! Khoshmazzeh bood! The service was amazing. Alex brought everything out quickly and everything tasted so amazing.

Owner was real friendly and explained how they cooked their food with pride they’d been there for 30+ years. Food overall was very tasty and authentic. Staff was attentive. Decor was clean and well decorated. Prices average. Post meal tea with desert pastry with honey was surprisingly good.

Victor (sp?) was awesome and our food was delicious. First time there was a great experience. I had Cornish hen with date and lentil rice and my partner had a chicken koobideh. Both were excellent. Finished the meal with baklava. Everything was great.

Some honestly great Persian cuisine in West LA. It's really close to my work so I stop in often for lunch and every time it is consistently really good. It's very large on the inside so they can host many different sized parties and it is never cramped. Each time we have been, the service has been really great and the whole staff is always really polite. They also are quick with the drink refills which I really appreciate. They don't have a dedicated parking lot but street parking is very easy to find in this part of town. They have a very large menu filled with all sorts of Persian classics. For my most recent visit, I ordered the Kashk O Bademjan as my starter, which I thought was really good. It's nice to mix up appetizers instead of getting hummus every time. For my entrée I chose the Kobideh with a side of rice and salad. It's basically like a Persian meatball in the shape of a kebab. Honestly really delicious in flavor and something I order often and would highly recommend. They also bring out free wraps and onions, which I love. They don't skimp on the portion sizes either, and you will not leave hungry. Overall some delicious person food in a casual setting in a quieter part of Los Angeles. I would definitely recommend to anyone searching for a solid Middle Eastern meal and I plan to be back many times in the future.

My wife and I and two friends had a remarkable evening, a Saturday evening at Javan. The greeting at the door and the interaction with the staff was terrific. It was a joy to interact with the enthusiastic staff. They made us feel quite good about the choice we had made to be in their restaurant. The owner Alex just remarkable. Approaches his mission of providing high-quality dining experience the way we all should approach our daily missions. Again we were made to feel so special as everyone did in the restaurant that evening. The food was fantastic my friend a foodie said the chocolate dessert was the best dessert he had ever had. All of the dishes were, well thought out and a joy to eat! We will be back and will spread the word !

Just quality food all around. On a whim and craving Middle Eastern food, I stopped by Javan Restaurant On Santa Monica Blvd, and it was worth the visit. I ordered the Combination beef and chicken Koobideh with basmati rice, and a side of babaganoush, garlic sauce, and Tatziki sauce to go with the flat bread. The food is simply delicious. Both the beef and chicken Koobideh are well seasoned and full of flavor. More importantly, the chicken is plump and not dry. A lot of times I add a lot more sumac as a way to enhance the dish, but I really don't need anything more on this dish. The basmati rice has a wonderful aromatic flavor and the grilled tomato had a nice sweetness to it. They all just work so well together. As for the side, I like the combination of the garlic sauce, which was surprisingly less pasty but more complex than I usually have, and the yogurt-cucumber is refreshing. They go well with the taftoon flatbread. Finally, the babaganoush is just delectable and dependable as ever. It's almost not even just a side dish on itself, and I do wish I've gotten it earlier so I can enjoy it by itself rather having to choose between that and the two other sauces to compliment my Koobideh combo and the taftoon bread. Hats off to Alex the owner and his friendly staff at Javan Persian restaurant!

My favorite place to get food as a vegetarian. Growing up in a Persian household means I ate good food. It's hard to find that kind of food as a vegetarian. I love their impossible kebab. It's not quite the same as the taste as I remember but it's super close. I definitely recommend.

I'm not gonna lie - I came here over a year ago, but I'm choosing to write about my experience now because I think this restaurant is worth it :) My boyfriend and I were feeling Mediterranean food one night, so we looked up some spots in the area and stumbled upon this gem. Upon entering, we were warmly greeted and asked where we came from, etc. etc. We were surprised by how personal our experience was before we had even ordered - I felt like I was being treated like a celebrity. The owner (at least we were pretty sure he was the owner) came up to us during our meal to thank us for being there too. :') Granted, the restaurant was pretty empty, but the owner had no obligation whatsoever to talk to us so it was all just a very pleasant surprise. The top-notch service didn't end there - we were offered bread, hummus, and tzatziki, all on the house (and all of which was delicious by the way). For our mains, we ordered kobideh with grilled veggies, and for dessert, we ordered a chocolate mousse. Even a year later, I still remember that all of the food was delicious and absolutely hit the spot. The interior is also well decorated and a nice place for a date, friends, or family. We had an amazing experience here (probably the best service I've ever experienced to date STILL), and if it weren't for the fact that we usually order in when we want Mediterranean food, I'm sure we would have been back by now. Highly recommend!!

This is the place to enjoy a great meal, especially those who don't yet know they like Persian food. With mild seasonings in comforting food, I think anyone would find something to love here. Our server Victor gave excellent, warm, attentive service. We sat in a comfortable booth. **Baba ganoush (eggplant dip) - excellent appetizer, beautifully plated, drizzled with tahini sauce, so delicious and lightly smoked. I love it also by the spoonful without pita bread **Stewed Lamb shank bademjan - a little pricey for $31 but so worth it. The lamb falls off the bone, rich stew, more eggplant, yes! Not a fan of the crunchy rice, but the basmati rice is so light and fluffy. It was as amazing as many years ago before Javan closed their business and thankfully reopened last year. Had extra to bring home as well. **Chicken chunk skewer - one skewer of chicken breast, moist, and well seasoned I've had their beef koobideh and grilled vegetables, all great. Sumac sprinkled over the rice adds some tartness. Very clean bathroom and on some nights you'll hear a live piano. By the entrance is a case with tempting lemon bars and baklavah. It's a more upscale environment, though some customers dress casually. Of all the Persian restaurants in West LA, Javan is my top choice.

While I can't help but compare it in my mind to Raffi's place, I actually really enjoyed my dinner here. I came with a large group, and while I wish we had done family style (which seems to be the way to go), we got our individual dishes. The beef koobideh was awesome and the rice was fluffy and wonderful. The only downside I felt was the slow service we got that night- while folks were quite friendly, it took over 30 minutes before our orders were taken and then for the food to come out. Perhaps there was some miscommunication with the staff, but fortunately the food was worth the wait.

Went to my sister's place in LA yesterday and she ordered to go from Javan! I must say their food was fantastic. The chicken koobideh was so juicy and perfectly cooked with maybe some onions inside? The rice was so fluffy and buttery. Never had it from there before but it was delicious. If you're ever in Los Angeles and want some delicious Persian food this place is my second choice next to Darya! Have a beautiful day! Be kind to the world! :)

This place is absolutely good!! I had the lamb and eggplant stew which I LOVED a lot!! I had the Bademjan plate with basmati rice, but I have to try it with their so many options. You can also get half salad and half rice for your dish for an additional $2. I had the Greek salad which I enjoyed. If you're not much of a vinegar person you might be turned off by the dressing. They had so many other lamb option dishes that I have to try next time. There is free parking underneath the plaza.

Great Persian cuisine in a clean and friendly environment. Quick and friendly service with dine-in or takeout. All the usual Persian menu entrees are available. A great place to go for your first, or your friend's first Persian food experience. If you're feeling adventurous, try the house drink pronounced "doo-g". A cold and refreshing yogurt drink that you can salt to taste or enjoy as is (a little on the sour side). I prefer the non-carbonated version. For dessert, try some hot tea with baklava.

Javan restaurant was an experience like no other. The service was impeccable. The owner Alex was warm, kind, and informative. He truly cares about the quality and details of the dishes at this establishment. For instance, all of their kitchen materials are made of quality stainless steel, even their skewers. The bread was warm and fresh from the oven. The kebabs (beef and chicken) were tender, flavorful, and plentiful. The lamb shank with eggplant was a planet of flavor; the depth of flavor was balanced and delightful. Overall, my experience with Javan restaurant exceeded my expectations. I will be back soon !

Nice Persian Restaurant with classy interiors. Their service here is great! I've been here multiple times and for take out as well. They're so sweet to offer complimentary tea last time I ordered some lunch to-go. I love their koobideh, kababs and ghormeh sabzi. Their rice is so fluffy and fragrant-- I recommend upgrading to their cherry rice (sooo good). Great spot to satisfy your persian food cravings!

It's a lovely restaurant inside and the staff was friendly. I ordered the lamb shank and also a side of chicken kobideh. The chicken was prepared well and just smaller pieces. The lamb shank itself was cooked well. But didn't enjoy the lamb soup/stew as it tasted on the sweeter side. I personally have never had it taste sweet so I'm not sure if it was the dish I ordered or if that's just how they make it. I'd give their other dishes a try.

Javan has one significant asset that I haven't experienced at other Persian restaurants - a host who is very personable, informative and has great suggestions. I believe his name is Alex, and his gracious hospitality went a long way. We brought guests from out of town - first time in L.A., and we wanted to enjoy something that would be unique to them. Alex took things from there, making excellent selections that suited our party. We enjoyed everything, from the kashk o'bademjan, baba ganoush, date salad, mast O'khiar and fresh baked bread to the wonderful rices (Albalo polo, zereshk polo, baghali polo) which accompanied the lamb shank and platter of all the skewered meats. The cherry drink perfectly paired with the several complex and layered flavors of the dishes. Alex guided us through and explained how they prepare the various dishes. We were already familiar with Persian cuisine - our guests were not. But this was enlightening for all. Alex's storied and extensive culinary background was apparent in the balance of seasonings in all that we tried. The portions are more than generous, as we all had our fill with boxes of food to gladly bring home. The layout of dining room is pleasant and feels roomy. Just call ahead for reservations and they will take care of everything else. With so many choices for Persian cuisine in this general area, Javan is top tier for us.

Placed a pick up order for Mother's Day two weeks ago. The order was ready, but when I got it I noticed they put the regular rice instead of specialty rice on my order. I called the restaurant to let them know, and they were nice enough to give me a refund for the extra fee of the specialty rice. The food was delicious as always, but I wish they put more meat over the rice. I was also hoping to take advantage of the check in code (20% off order), but apparently it's for dine in only. I will have to come and dine in next time. They have a nice white piano at the entrance, which I am guessing is more the live entertainment they have on occasion.

This was my second time being here and I wish I could upload my video of the delicious food that was served. The food was amazing. I devoured it. I had the sirloin steak with rice and salad. The steak was cooked to perfection and everything was delectable. The ambiance was very relaxing. I do miss the pianist from the first time I came but everything was still wonderful. The cherry on top was the service. Victor is such a wonderful waiter. He made sure that I was satisfied with everything. He was very helpful with explaining the dishes and helping me pick exactly what I was craving. Wonderful service with a giant smile. I will definitely be back! Thank you for everything Victor!

My dad and son both wanted lamb for lunch. I put in a Yelp search for lamb in West LA. Javan came up as a potential. Haven't been to Javan in years. We made our way to Javan. It was the Friday before New Year 24 around 2 pm. It wasn't that busy. The young man who served us was very friendly and attentive. My son immediately decided on rack of lamb with vegetables only. There were so many options to go with various lamb shank dishes. Our waiter helped my 85 year old dad choose one. I opted for the salmon. The portion sizes were large. Each dish was delicious. My salmon was grilled to perfection. My son and dad loved their lamb dishes. We will definitely put Javan on our list of restaurants to come back to.

The best kabob ever! I'm Persian and I know my kabob. I've ordered from every restaurant in west LA and only Javan offers the best kabob. Their meat is super tasty and tender. I love it.

No one makes Baba ghanoush better than Javan. Full stop. First time trying their lamb chops and cherry drink, and both were fantastic! Lamb chops were flavourful and tender and went well with their cherry rice. I will order as my main dish next time I am in town Service was top-notch. I do feel bad that there were no customers. Please keep this family own business going by dining in rather than ordering take out.

The best Persian meal I've ever had. If I could give this restaurant 6 stars, I would. I came to Javan restaurant hoping to try some Persian dishes I'd never tried before and learn more about Persian food. I SCORED with this place thanks to the friendly staff, Chef and owner who let me try a variety of Persian dishes and gave me some history lessons in Persian cuisine. Pomegranate, walnut, lamb stew is a meaningful Persian dish with ancient history and a cool story behind it. A meal fit for royalty, it is enjoyed on special occasions and holidays. The ingredients symbolize prosperity and health. Pomegranates and walnuts are super foods too with antioxidants and healing properties. Not only is this one of the most delicious and decadent things I've ever eaten, I felt great after eating it too. Persian soups and stews are loaded with healing-tonic ingredients handed down from family recipes for thousands of years. The ambiance is elegant and romantic. The music is stunning. The food is downright epic. And the charming people who run this place will welcome newcomers to Persian cuisine like family members. Come here for a romantic dinner or a special occasion meal. I have better details about the delicious dishes I tried and ate here, more to come. For now, I'm in the middle of cooking some Persian, African, Asian food & I want to wish you guys, Persian Square, and LA's Iranian community and all of our Muslim brothers and sisters a happy Ramadan.:) Five plus stars!****"***

The kabobs were good but the waiter was scammy. My group ordered the family combo. The waiter asked which rice options we wanted and made it sound like the rice was included. We didn't realize they were coming out with 3 mounds of rice and that they were separate charges. We ended up having to pay close to $20 in rice alone and not being able to eat much of it. The waiter should have been clearer about this if he was an honest person. The only reason why I didn't put one star is bc the food was actually good. However, it was pricey and it felt like we were take advantage of.

Dinner here was excellent. if you are in LA, you don't want ti miss having a meal here. I called ahead and spoke to Alex about my daughter's food allergies. He informed me emphatically that the restaurant can accommodate and the food would be delicious. We informed our waiter the same and they certainly did make the food with our daughter's allergic restrictions. There was a lot to choose from the menu so we opted for the Javan Family combo with special rice combination. When the food came out there were so much. The combination rice included white rice, rice with dill and lima beans. Lastly, you don't want to miss cherry rice. It was unique to us and absolutely DEE-licious. Their rack of lamb, kobideh, chenjeh, and barg were delicious. I want to thank Alex and his staff for a delicious dinner and the unforgettable experience.

VEGAN REVIEW What a great find! Have NEVER been able to find vegan Persian food. This was AMAZING. So many veganized versions of traditional Persian dishes. The sauces are super flavorful, generous portions. We had the hummus starter, then grilled veggies, kebabs & fesenjan as our main. SO GOOD. Service was super friendly & they really want more vegetarians & vegans to give them a try! The place is VERY BIG. Parking is ok, we easily got a space on a side street

Where do I start!? Persian food is my favorite food, but it's not necessarily vegan friendly... But I finally found my dream restaurant. I haven't had anything kebab like since 1996 until tonight! Their vegan version is outstanding and it's literally like my childhood all over again. Also, the tadig with stew is vegan and it is beyond impressive. Alex the chef is a sweetheart, and you can tell he really cares about his business and customers and gives, everything he got with all heart! My new favorite and only go to Persian restaurant... So happy I found you tonight!

Amazing vegan options. Thank you for that! I haven't been able to find vegan kobideh at any Persian restaurant. Now I can can actually have a meal that's not just rice lol. They have many vegan options as well. The service is 5 stars. The staff is very attentive and are very sweet. I have been coming to this location for years. And many more to come.

I've been coming here ever since I was a kid. I absolutely love this place. The staff is so kind and nice, and the food is amazing. The ash reshteh is to die for. I definitely recommend trying this place if you haven't already

Came for the koobideh. Stayed for the boneless chicken kabob, the albaloo polo, and the shirin polo. I do not say this lightly. My meal at Javan was phenomenal. Let's get to the good stuff. First, the service was fantastic. Our server was warm, friendly, and very accommodating. I couldn't decide between upgrading my rice to albaloo polo, or shirin polo. He was quick to recommend going half and half. Boom. Best of both worlds. The restaurant itself also has fine, elegant, Persian flare. I'm marrying into a big, Persian family. And I know they'd appreciate the details inside. But most importantly, the food was incredible. Dare I say that this was the most juicy, perfectly cooked koobideh that I've had? Everything on my plate was fresh, succulent and divine. I will come back soon with my fiancée for our next date night. And will for sure bring my Persian in-laws here next time that they visit. Javan is the spot.

Fantastic food; fantastic service. Will go again (and again, and again). The dolmas were amazing (a hint of sweetness, delicious). The main entrees we tried (Fesenjan, Gheymeh, one other which I don't recall the name of) were all tremendous. I wish we had room for dessert but we ate like half of each meal and were full (they were huge). Finally, the service was authentic: super nice people who wanted us to have a good time. Thank you to them!

This was the first time we tried it with my family, and the food and service were fantastic. The atmosphere was great, and everything was good.

This restaurant is very cute and the service was friendly and quick. The hostess sat us immediately and we were served complimentary bread. We ordered the hummus which was amazing, definitely a must try. Our server was so nice and accommodating, especially for our request of vegan options. The babaganoush was delicious. They make homemade fries which were unfortunately under cooked and the dolmas were a little too sweet for my taste, but I would absolutely return for everything else.

The food and service continues to be great! Amazing ambiance and quality! I'm a regular customer here now and it's the best Persian food in town! Truly enjoy Javan's delicious vegan dishes!

Best lamb stew of the year! Tender lean lamb with flavored eggplant. Nice portion, very reasonable priced. Victor's intro to the cuisines was brilliant. Would love to come back!

Excellent food the chicken kabobs were so tender and moist. Highly recommend .. Victor provided excellent service

It was okay salad was not good but food was okay l order Albalo polo very short in Albalo

Always good food, service and atmosphere. Great place to meet friends and chat quietly.

This is the best Persian food in Los Angeles! You can't find anywhere like it. The quality of food is superb and secret-special recipes are heavenly. They provide a diverse range of traditional dishes with their own flare. Additionally, their beverage selection is amazing. Javan makes, serves, and sell their own wines. The Sangiovese is my absolute favorite, but they all pair perfectly with any and all selections on the menu. The service at Javan is like being welcomed home. The team there are always polite, professional, and thoughtful. The dishes come out cooked to perfection and fresh. The team are always checking in to make sure you are tended to and have all the items you need. The vibe is perfect to share a long meal with family, friends, or colleagues. Additionally, it is a great spot to dine solo as they play great tunes and have televisions. The bar area is very classy and centrally located in the spacious dining layout. Javan is not only a great place to dine in at, but when hosting or wanting to pick up a quick bite, this is the place. My favorite dishes: fesenjoon, ghaymeh, tahdek, soltani, shish kebab, kashgaeh bademjoon, baklava, and their chai has the perfect refreshing kick to it. Can't wait to visit again soon! Thank you Alex and Javan team.

Best Persian I've had. He definitely flavors his stuff different than typical. Amazing grape leaves try the grape leaves.

We stumbled upon this place in need of a post-Easter meal. They were so kind and accommodating and explained everything on their menu. Our server was particularly kind and provided us with above and beyond service. The atmosphere was also nice and pleasant. On top of that, the food was amazing! So fresh and delicious with good portions. We will definitely be back.

Incredible service and amazing food. The owner came out and greeted himself. The quality and love that is put into our meal was extraordinary. I highly recommend and will be back.

We had soltani and khobideh and dogh. The khababs wasnt any flavor. Specifically the khobideh, dogh was so bitter. Also their mast mouser it was so sweet. Totally the food it doesn't good.

The fezenjan was our dinner highlight- we got a to-go container just for the rest of the soup because it was too good to leave behind. The rice with herbs and fava beans was also the most amazing pairing with our stews. We left feeling full, satisfied, but not sick. At first I thought the food looked super oily and heavy, but it was all actually on the lighter side for stew with so much flavor. The restaurant was calm, immaculate and super spacious. Will definitely come back when there is a piano player during dinner service. The staff were all very pleasant and attentive. The owner, Alex, came to our table to greet us and talk about the food. We got to learn about the ingredients he sources for the restaurant and their fezenjan recipe- both uncompromising in quality. We'll definitely be back- it already feels like home!

This is the best Persian food I've had outside of the home. I would get the Kashke badamjoon as an appetizer and the zedeshk polo for your main. Absolutely divine. The broth for the chicken was insanely delicious. I'll be coming back to try their ghorme zabsi.

Amazing food and service. some of the most authentic and best tasting Persian cuisine. I love the Shirazi salad. I recommend coming in to order or to get takeout. Portions are generous.

Delicious food and amazing service! We got the family platter which was recommended by the owner, Alex. It was very tasty and an enjoyable experience.

We were excited to try out this place for the first time but it all ended with disappointments. The server looked nice but the service was not great. They forgot to serve bread and butter which is usually the first thing to serve in Persian restaurants. We ordered mast-moseer and they brought it to our table without bread again! Tahdig and stews were meh I mean all stews tasted very different from original flavor in a bad way, the only stew that was okay was Fesenjoon. I ordered beef koobideh and all I could taste was onion!! No flavor of good beef at all... We asked for water for the table and they forgot because we all had yogurt drink. Prices are high for such a bad service and low quality food. If you want authentic Persian, this is defiantly NOT the place.

This is a wonderful find in West LA! Victor was our server and he was wonderful Great food, service and we were given a wonderful welcome. We've passed by this place for years and I'm only sorry we didn't try it sooner. I think you will really like this place.

The vegan ghormeh Sabzi wasn't tasty nor was the musto musir. The service could have been better. They seated us in an empty room and mostly ignored us.

Great food and staff! We love coming here. We've tried and loved the beef koobideh, beef barg, and boneless chicken. You can get any mains with rice or salad (and I think half and half). Their side of mast mosir is delicious and the portion is large. Their sir torshi (pickled garlic) was not good, so we haven't gotten it since the first time. They also have decent doogh that comes in a large pitcher for sharing. One of our favorites here is the tahdig with gheymeh and ghormeh sabzi (you can get half of each). The stews are delicious! The space is clean and pretty large, but the design isn't for me. That's okay since the food is great!

One of the best Persain (IRANIAN) restaurant in Los Angeles, the food is amazing, the service is excellent, recommend them 100%, the restaurant has its own parking and street parking are always plenty available, I had Beef Koobideh with rice and loved it