Jean-Georges
Haute French restaurant · Upper West Side ·
Sophisticated French cuisine with Asian influences overlooking Central Park.
Sophisticated French cuisine with Asian influences overlooking Central Park.
"As the namesake restaurant from prolific chef and restaurateur Jean‑Georges, it held onto two stars." - Melissa McCart
"Sitting at this French restaurant on the 59th floor of the Four Seasons is the closest you can get to being a Logan Square god. There are panoramic views of the city, a menu section dedicated to "caviar creations," little seats for your purse, and a six-course “land and sea” tasting menu for $228. When you need to plan one of the fanciest dinners of your Philly life—and are okay paying a pretty penny for it—this is the spot." - team infatuation
"At Jean-Georges, you eat way above William Penn's head. This French spot on the 59th floor of the Four Seasons has panoramic views of the city and a six-course “land and sea” tasting menu. All the food, from wagyu beef tenderloin and black bass with a sweet and sour vegetable jus, is skillfully cooked and seasoned. If you want to spend a night at a restaurant where your purse has a seat, this is it. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - candis mclean, alison kessler
"Sitting at this French restaurant on the 59th floor of the Four Seasons is the closest you can get to being the prince of Philadelphia. There are panoramic views of the city, a menu section dedicated to "caviar creations," little seats for your purse, and a six-course “land and sea” tasting menu for $218. When you need to plan one of the fanciest dinners of your Philly life—and are OK paying a pretty penny for it—this is the spot. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - alison kessler
"Priced at $245 a person, Jean-Georges in Center City offers a five-course omnivore and vegetarian Christmas tasting menu. You can expect dishes like arctic char with confit pumpkin, mustard, ginger and turmeric, chicken with foie gras, perigord truffle, pommes maxime, and great views. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - candis mclean
