Bernadette B.
Yelp
This place is an excellent addition to the neighborhood!
I wandered in on a Wednesday afternoon, and I was able to pop in and out without waiting more than 5 minutes. The service was friendly and helpful. The prices were reasonable and baked goods altogether very tasty.
The only additional commentary I have, speaking as a Filipino-American, is that this is not a traditional Filipino bakery. They have some standard Filipino offerings like pan de sal, Spanish bread, and a few others, but I wouldn't call the flavors or textures traditional. The pan de sal, while a perfectly tasty piece of bread, didn't quite taste like what I was expecting- instead, it tasted closer to a Chinese dinner roll than its Filipino namesake. The Spanish bread's texture was also not quite right, though the filling felt more like it was in the right direction.
I think this place is a fun, exciting bakery that I would classify more as Filipino fusion than traditional. But aside from that feedback, don't let it deter you because a lot of the bakery's offerings were very tasty. In particular, we enjoyed the Ube Knot and the Ube Brownie. We'll be back to try more of their baking adventures!