Japanese noodle soups, small plates, whiskey, sake & beer


























"This upscale, Japan-based ramen franchise now has three locations in the Portland Metro, and it hosts a sizeable ramen menu, including tsukumen dipping ramen, vegetarian shiitake broth, or the extra-creamy garlic tonkotsu shoyu. The shop offers add-ons from more than a dozen additional toppings, like soft-boiled eggs, chashu pork, and fish cakes, and also sells make-at-home ramen kits for emergency noodle needs." - Zoe Baillargeon


"This Tokyo-founded ramen brand is one of many ramen shops in the Beaverton area, though we love Kizuki for its luscious tonkotsu base, well-complemented by the ramen shop’s black garlic oil. The stock here gets a 16-hour simmer, for maximum depth of flavor, with a pile of springy noodles and thinly sliced chashu. The restaurant’s izakaya menu includes classic dishes like takoyaki, onigiri, and agadashi tofu." - Krista Garcia, Janey Wong

"This upscale, Japan-based ramen franchise now has three locations in the Portland Metro, and it hosts a sizeable ramen menu, including tsukumen dipping ramen, vegetarian shiitake broth, or the extra-creamy garlic tonkotsu shoyu. The shop offers add-ons from more than a dozen additional toppings, or noodle refills for those in it for the carbs. Kizuki also brings in seasonal bowls throughout the year, making revisits worthwhile." - Ron Scott, Eater Staff


"Inside the Portland Food Hall, Kizuki Ramen & Izakaya operates a ramen counter serving a luscious garlic tonkotsu with thin, chewy noodles." - Brooke Jackson-Glidden

"Also in Thornton Place, Kizuki Ramen & Izakaya offers ramen and izakaya-style dishes and is a convenient stop for a quick meal or caffeinated beverage near the transit center." - Eater