Snug spot for classic & avant-garde bagel varieties with chef-driven spreads & house-roasted meats.
"Just across from Washington Square, Knead bakes some of Philly’s most fun bagel varieties, like togarashi or cardamom. Layer the bagels with specialty spreads like roasted beet cream cheese or go for a bagel sandwich with sausage, egg, and cheese." - Eater Staff, Ernest Owens
"If you’re a person who gets excited about bagels beyond the standard sesame, cinnamon raisin, or everything, head to Knead Bagels in Old City. Here you’ll find flavors like togarashi, za’atar, and fennel seed and sea salt, to name a few. These bagels are simple, super doughy and dense, and we especially love them with their house-made scallion lime cream cheese, pineapple and sumac jam, or in a fluffy bacon, egg, and cheese bagel sandwich." - candis mclean, alison kessler
"If you’re a person who gets excited about bagels beyond the standard sesame, cinnamon raisin, or everything, head to Knead Bagels in Old City. Here you’ll find flavors like togarashi, za’atar, and fennel seed and sea salt, to name a few. These bagels are simple, super doughy and dense, and we especially love them with their house-made scallion lime cream cheese, pineapple and sumac jam, or in a fluffy egg, bacon, and cheese bagel sandwich." - Candis R. McLean
Louis R
Elizabeth Morgan
Ramee
Weronika Paluch
Rhys Newcombe
Joan Nguyen
Maegan
Anna Douthat Stockman
Luna B.
Gerald S.
Bianca R.
Shaquille J.
Shelly V.
Brendan U.
Jo L.
Simer C.
Aaron A.
Kendra R.
Dominic C.
Stephanie R.
Michael C.
Elizabeth H.
Aarti P.
Elizabeth S.
Robert W.
Vince R.
Sarah L.
Marissa W.
Nia O.
Jess P.
Christopher S.
Aimy T.
Irene M.
LA R.
Benjamin J.
Shauna R.
Amber W.
Jeff D.
Leon J.
Shannon C.
Jennifer N.
Robert Z.
Cierra F.
Sruti T.
Will W.
Lauren W.
Neil M.
Carmela A.
Logan H.
Chris W.
Michael C.
Karen A.
Alexis M.
Jen P.
Haru S.
Stephanie M.
David K.