Komodo Las Vegas

We loved this place. The food and drinks were amazing! The service was top notch and the atmosphere was plush, cozy, and romantic. We ordered beef jerky, hot fried chicken, money bag dim sum, crab lo mein and seafood fried rice. All plates were delicious, it's hard to pick a favorite. Definite place to go and try out!!

The Chilean sea bass is phenomenal. You have to try it - you can not like fish and will love this! Everything was delicious and our server, Kalee, was super friendly and helpful ordering. Highly recommend!

We had an amazing dinner here! Every dish was delicious. The bread is an absolute must try, as are the wagyu tacos! And don’t sleep on the eggplant side - it will change your view of eggplant!! This was such a great experience and the service was unbelievably attentive and so nice. To top the amazing meal off, our server Ralph was just exceptional!!

While the food quality and taste were good, they were not spectacular enough to justify the prices charged, with the portions so small. The prices caused my partner and I to end up not ordering any of the main plates because they were way too much out of our price range. Even the small plates and dumplings we have ordered, some of them were outrageously expensive. The ikura sushi was excellent, as the salmon roe easily popped and provided a good amount of juice that made the overall experience enjoyable. The nori was nicely salted as well, making the overall dish flavorful. Even though there were only two, I thought $14 was overall acceptable. The bok choy had a good amount of ginger in it, and tasted just like what I have been used to, which can be a plus or a minus for some. For $18, which is not a bad price, it is still acceptable, but just I have gotten tastier for less. The quail came with a few pieces and they were delicious! Very well seasoned and grilled to pretty much perfection. $27 was a bit too much for the portion given, though. Then finally the lobster shumai tasted relatively plain, and even more plain than shumai that you can find in regular Chinese restaurants, which to me was definitely not worth $38 at all. For that amount of money, one wouldn't be full and wouldn't enjoy the tasty experience, either, in my opinion. Something worth mentioning is that Komodo was the only place in the hotel that day that had spots available for reservation. Everywhere else ran out of space. I am not sure what that exactly means, but would like to offer that fact.

Komodo in Las Vegas offers a vibrant take on Southeast Asian cuisine, and certain dishes truly shine. The noodles were a definite highlight, boasting a satisfying texture and delicious flavor. The mushrooms were another standout, expertly prepared and full of umami. However, the dumplings were the star of the show – absolutely delicious and a must-try. Overall, Komodo provides a solid dining experience with some exceptional dishes.

This place never fails. Exceptional guest service from the hostess to the bar tenders. Luis and the rest of the bar staff are amazing. They treat everyone so kindly and are very welcoming. Guests do not have to wait while seated at the bar. Their drinks are amazing as well and reasonably priced considering location. Definitely recommend.

Originally has a reservation for 2 but my partner was unable to make it. I ended up sitting at the bar. I appreciated the text prior to the reservation informing about the dress code. Some patrons in line either did not know of the dress code or did not care. I appreciate Komodo trying to keep the experience elevated and did see them inform people they would not be allowed in with shorts or flip flops. The bar staff were so friendly and attentive. I got a matcha martini, hamachi Serrano and truffle honey salmon. Everything was delicious and the portions for the price were great considering the quality.

I had an amazing experience and Mariye made it so much better, she was kind and sweet and recommended the best drinks. Definitely deserves recognition. Will be back just because of our experience with her.

Food is very good! Everything is very tasty! Portions are in the upscale nice to look at smaller side so be prepared if you're hungry to do a few orders. Service is great; it's attentive and they are pretty quick to help.

Went here on a recent trip to Vegas from NY. Had so many recommendations from people saying it was the best restaurant they've ever been to so we had high expectations. Reservation confirmation stressed their dress code so our part dressed "business casual" at a minimum upon entry we notice that the group of people ahead of us were dressed in sweats so it was evident the dress code is not enforced. The ambiance is cool and high end but attending on a Tuesday when the restaurant was pretty empty it was strange to be sat at a small table as a group of 4 when there were a lot of open larger tables and booths. We had very limited room for what we ordered. Our waitress had a bad attitude from the beginning not really sure what that was about but she wasn't very inviting by any means I don't think she even smiled once. The milk bread was good and the lobster crispy rice appetizer was really good. The other things we ordered were ok. The rainbow sushi roll was also very good. I wish I stopped there. I ordered the king crab lo mein as my entree and it was SO SALTY I felt like I was having a heart attack but because it was $80 I tried to consume the entirety. Everyone else in the group enjoyed their steaks and dumplings. I guess based on others experiences I just really had high expectations for a $1000 meal but I just wasn't that impressed and it's sad because I wanted to like it so bad, we were really looking forward to eating here. Worth a try but I wouldn't eat here again.

Had an incredible dining expereince at Komodo. The restaurant is stunning, the service was top notch, and the food was perfection! Highly recommend to anyone looking for an upscale resturant with laid back vibes. - We started with fresh sashimi recommended by our server. I cannot remember what type it was, but it was so fresh! - Chilean Sea Bass: FAVORITE DISH! It was cooked perfectly and the flavor was out of the world. I would get this dish every time. 10/10! - Maine Lobster Kamikaze: Loved this dish as well! Also cooked to perfection, tender, and a flavor bomb. Almost as good as the sea bass. - Spicy Prime Filet: A bit disappointed. It was cooked beautifully, but the flavor was lacking. I didn't get any spice or wasabi flavor as described. Still good, but I wouldn't recommend. - We finished with a dessert recommended by the server. It was like a moist, snickers cake. Very good.

My 5 girlfriends and I had heard from a friend's husband that Komodo was one of the best meals he's ever had in Vegas and we were excited to treat ourselves to it as part of our night out. We ordered the Peking duck, lobster Kamikaze (with caviar added), lobster dynamite, a variety of the dumplings, and more. First the positives, the ambiance of this place is beautiful, luxe, and lively (in a classy way) and the drinks were fantastic. I really enjoyed the lavender haze cocktail especially. Our waitress was also lovely and as attentive as she could be given how busy they were. And now, the "meh". I will preface by sharing that we are a group of ladies that don't mind throwing down for a memorable meal. (We enjoy our local Michelin star spots as well as traveling to try new fabulous restaurants. My husband and I once planned an entire Vegas trip around having dinner at e by Jose Andres in Vegas - which was fantastic by the way!) All that being said, admittedly we found the food pretty underwhelming for the cost and the hype. While the Peking duck was good, it was by no means the best Peking duck I've ever had. In fact, I would say it's very comparable to the great full Peking Duck you can find at Journey to the Dumpling in Sacramento for $40. (This is not a diss on the Komodo Peking duck - again it was good - but so is the Peking duck at Journey to the Dumpling in Sacramento and for nearly a quarter of the cost.) The lobster kamikaze with caviar was good (I would recommend it). The dumplings were solid but not something I would necessary rave about. Though I did very much enjoy the plating and presentation of them. The food came out quickly (which was appreciated) and they staggered it nicely. The drinks were quick at the bar (we got a round while waiting for our table) but extremely slow once we were at the table (towards the end of dinner, we actually asked if we could cancel the second round of drinks as it was taking so long and two of our friends needed to leave to go pump. While they didn't cancel them, the bartender did put the drinks in to-go cups which we appreciated.) Overall, it was a nice experience and I thought the service, especially given how slammed they were, was great. I just was hoping to be wowed a bit more by the food!

Interior of the restaurant is pretty. Servers are polite and food is quick. I liked the lettuce salad, Japanese milk bread, and sashimi. The fried eggplant was also good. I thought the wagyu dumplings were average and the Korean fried chicken was bad. It was dry and did not taste at all like Korean fried chicken.

10/10 recommend!!! The food is to die for! The sea bass melts in your mouth. The wagyu dumplings are amazing. We had a large group (15 ppl) and the fabulous fun server recommended we do the group tasting menu and it did not disappoint. The server was laughing with us and keeping everyone entertained and engaged and informed on all dishes that came to the table. The atmosphere was fun and up beat all night with a live DJ. Makes for great pictures with friends!

Komodo offers a lively - perhaps too lively - dining experience at Fontainebleau. My girlfriends and I dined here on a Friday night. The place wasn't very busy and the service is absolutely fantastic! While the Asian fusion cuisine shows promise, the premium Strip pricing makes it a little difficult to justify the overall experience. The standout dish was the crab lo mein, which delivered on both flavor and execution. Highly recommend it. If you're trying to get the best bang for your buck, the Kamikaze lobster will be your best option. And while it was good, it could've used more flavor (even after adding caviar). The cocktail program deserves praise, with well-crafted drinks complementing the menu nicely. We tried the Pikachu, Fortunes told, and the Lavender Haze (my favorite). The dessert menu truly shines, offering rich, decadent options that serve as a memorable finale to the meal. We had the banana Pagoda, 11/10!! The overwhelmingly loud music poses a significant drawback, making conversation challenging and detracting from what could otherwise be an enjoyable dining atmosphere. While the food is generally good, the Strip location comes with inflated prices that don't quite align with the quality of the experience. Consider visiting if you're craving Asian fusion and don't mind shouting across the table, but temper your expectations given the price point.

My boyfriend and I celebrated my advancement with my job for a dinner at Komoda last week. Be sure to give yourself cushion time when you arrive which is located at Fountain Bleu, second floor next to their food Hall, so it's a bit of a stroll since the property is spread open. As you walk in you will immediately be greeted by surrounding presence of moody red pillars of orchids. Live Dj that handled house music vibes, Trunk nature that hit the celling and red energy vibration through the interior. Menu was not mindboggling. Very easy to read! To start with my celebration my boyfriend and i toasted to Lucien Albrech, Crémant D' Alsace, Brut Rose from France. I loved it! not dry and very light bubbly. I would order this again and again! and for my second drink I ordered the Chardonnay Chablis from France. Loved it! you can tell that they don't do the cheap wine at this place. For appetizers we ordered Hamachi Serrano, Money Bag (pork, shrimp, tobiko, gold leaf), and Wagyu Beef. Lastly, we had to get the Japanese milk bread with miso butter on the side. So far what we tasted was just exquisite, flavorful and memorable since I had the wines. Entree we shared the Snake River Farms Szechuan NY strip medium well. For the Grand Finale for dessert we shared the Miso Ducey Lava Cake! I cut open up the cake and there was a suprise of a assemblage. So delicious this reminded me of a melted Reese's pieces by elevated with such elegance. Kudos to our server of the night -Nataly! She was great and friendly! A cherry on top!!!Everything was superb. As local I definitely want to come back here!!!

I loved the atmosphere of this establishment, to be frank, it is sexy! I will say that the apps didnt do it for me. The chicken salad for me had not taste, it was so bland to me that for a brief moment I thought I had covid and lost my sense of taste. The shishito peppers had the same affect for me, I began to lose hope. Then we pivoted to the mains and all hope was restored. The fried rice was great, I have a soy allergy so they made me an order without edamame. The dumplings were ok,, but the star of the night was the sea bass. It was cooked perfectly, seasoned perfectly, and executed perfectly. If you order nothing else, get the sea bass.

Good but not the spectacular experience I was hoping for considering the price and location in the incredible Fontainebleau hotel. The place is gorgeously decorated. I'd say a combination of hip and romantic vibe going. Service was solid but nothing special which I feel should be a big part of the equation in a fine dining experience. Our server could have checked in more but perhaps he was stretched thin? Idk. The bus boys were en pointe clearing dishes and refilling water quickly. Food. Some good stuff. But that is kind of my point here. Good not spectacular, amazing, uncanny, mighty....you know...adjectives for Marvel Superheroes. We had the: Wagyu roll Brussels sprouts Lobster dynamite Eggplant chips Wagyu dumplings Mushroom lo mein Good but is it concerning that our favorite dish was the eggplant chips? I just feel that I could have had these dishes at other places tbh.

We went here for the first time to celebrate my daughter's birthday. What a vibrant restaurant. If you're looking for a popular place to enjoy some great food, gorgeous decor, amazing service. Food has a beautiful flavors and well presented. We enjoyed our dinner and the waiters made my daughter feel special on her bday. We ordered their great banana cheesecake and also brought out another dessert with the happy birthday candle. Added to the night's festivities. Amazing looking bar. Looks like there are seatings around it without reservations. I do recommend reservation as you can get a booth//table to enjoy the dinner.

We came here for our friends birthday dinner on a weekend, so make reservations before hand. As soon as you walk in it's dark with red lighting and it definitely sets the mood. The music is a little loud but the atmosphere is sexy, dark and intimate, whether you're with a group of friends or a date night. Our server was quick and offered us some speciality cocktails. The menu was too good we all had a hard time choosing. When our drinks came out we all tasted each others - they were all amazing. We started with appetizers, sushi and edamame, which both were good. For dinner we ordered for us all to share. We got the surf and turf fried rice 12/10 absolutely flavorful and a dish that I've never tried. We also got the wild mushroom truffle noodles 10/10 super flavorful and if you love truffles this is it! They mix it in front of you and serve it on your dish. Our friend had restrictions on her dish and they offered a lot of plant based/vegan options she got the kung pao chicken -8/10 for being plant based I really couldn't tell a difference, the flavors were there and a tad spicy which was delicious. For dessert we opted for chocolate dumplings which had an ice cream filling, the sea salt outside mixed with the dark chocolate and ice cream just mixed well. The only complaint is we should've ordered two of everything.

I usually eat here when I'm in town for work. I sit at the bar. Today I was turned away by the gm (shorter Asian guy) bc I was wearing a hat. I pointed out two other guys wearing a hat and he said "it doesn't matter". Well, I went downstairs to Mother Wolf and had a delicious ribeye, prawns, and some drinks. Their staff was extremely nice and didn't give off a douchey vibe like the gm from Komodo. I won't be eating at Komodo again. Btw the dress code on the website specifies "no beverage branded baseball hats" which I was not wearing. Mother Wolf even has private rooms available which I will use in the future for work dinners. Not a good look, Komodo.

It's was a great experience at Komodo, located in the Fountainbleu Hotel. We were greeted by a friendly hostess, and one took us to our seat. It's a pretty big restaurant and nicely dimmed with loud music but not enough where you can't hear your friends. Service was good and attentive to picking up dishes that were empty. Food: Shishito Peppers Thai Beef Jerky Wagyu Steak Tacos Korean Fried Chicken Truffle Honey Salmon Sashimi Hamachi Truffle Every dish we ordered was delicious. The jerky was soft and easy to bite, and I enjoyed the sauce. My favorite has got to be the Salmon Sashimi. It's a small dish. However, it was amazingly delicious. I saved a piece for my finale. I washed down the food with an old fashion. Overall, it's a great spot. I will definitely return.

Great Asian Fusion spot. Amazing food selection. Everything taste amazing from dumplings, sushi to the steak.greay Service, Romanic Ambiance. Great for a date night

This restaurant was beautiful. The lighting was perfect for a romantic date night. My man made reservations to celebrate my birthday! We ordered a few items including the surf and turf fried rice, wagyu dumplings, money bag dumplings and the lobster crispy rice appetizer thang... I forgot what's the name of it, but all of the food was delicious! Well worth the price. BUT our waiter wasn't that great. He provided bare minimum service. The gentleman who came to refill my water was better than him. I told that gentleman that he was like a ninja because he was so quick to attend and came out of no where. Actually, the other gentleman who picked up our empty plates gave us better service than our waiter. We weren't sure where our waiter was half the time and he took forever to check on us or even give us the bill. Very disappointing for the lack of service. There was another table on the left of us, who had at least 3 different servers. I'm thinking it was someone who worked there because all the staff including the DJ said what's up to them. 3 stars is for the overly priced, but yet amazing food. I do want to thank the chef/cook who sent out the free dessert for my birthday. At first they put anniversary and we were both confused, but overall I appreciated it! It made me feel special regardless. P.S. I was kinda sad, didn't see any Asian employees on the floor other than the ones in the back cooking. Wished it had more representation.

Food I chose the Surf and Turf Rice. It was good, but not great. For the price it should be amazing. I wanted to love it. I only liked it and I feel something was off. Cocktails were AMAZING! Great presentation! Server was pleasant! Ambiance cool and sexy vibe! The music was great and the decor was nice. Overall I had a good experience. I'm going to try the Dallas location so I can compare. Worth visiting and seeing what you think.

We made a reservation to come here on a Friday night and we sat at a booth right in the middle with awesome views of the beautiful restaurant. The night was perfect and the whole ambiance and experience was everything for me. This was our date night and I had been waiting to come here. My boyfriend surprised me with a reservation here. Upon arrival we got drinks and our server John B was so helpful and accommodating. He explained the items on the menu in great detail and was very attentive to us. The bartender Adam made amazing drinks. I really enjoyed the burning ember, I will definitely come back for this drink and the truffle honey salmon! I highly recommend this place 10/10

It was a positive experience overall. While it didn't quite meet the world-class standard I had anticipated, it was satisfactory.

The Sea Bass was amazing. But the best part was the Desert. The Komodo Dragon was so good we completely finished it and we aren't not big Desert people either.

Food was great, shishito peppers were amazing the blue tuna had a great taste. ove all we would come again! Service was amazing as well...Manny was super nice friendly and very helpful.

Gorgeous restaurant with excellent service! The food is good, but I expected slightly more in some of the dishes. Korean fried chicken 8/10 Hamachi Serrano 9/10 Alaskan King Crab Lo Mein 10/10 Maine Lobster Kamikaze 7/10 All of the drinks we tried were delicious! We were celebrating my birthday so they brought out a little funfetti sort of cake, but it was frozen hard as a rock and we weren't really able to enjoy it. The waitress went back to get me a better one and it was still pretty rock hard. Fortunately, we ordered dessert off the menu and that was good, can't quite remember what it was but decent. I do recommend checking this restaurant out if you are interested, just probably not a place that I would be quick to return to considering all of the other options in the area.

Service - sooo attentive and friendly everyone. Ambiance - it was like a night club with the loud music but it was honestly so pretty on the inside. I loved seeing the little signs when they celebrated with tables for anniversaries/birthdays etc. Food - We got the Peking duck, green beans and Japanese milk bread. Super filling and everything was so tasty. The Peking duck was with the wraps, very good and steamed well- they even had the papers between each one during the steam to prevent sticking. It came with the sauce, green onions and cucumbers. My partner had to ask for more of the green onions because he loves them so much lol. The Japanese milk bread was so fluffy and I loved the umami nori bits. The butter was very much ready to be spread Drinks were really good- I really liked the Tokyo drift, the egg and yuzu were chefs kiss. I don't think I saw bathrooms inside but there are bathrooms around the corner and also in the food court just outside. Location- located on the second floor promenade by the food hall. The casino is sooo nice. All the decor in the restaurant and also outside is very nice. Easy to make reservations and also change it when you need to. I highly recommend this place!

We had a great time here. We were here for a private event, having a separate section of the restaurants. The waiters are really top notch, I never had an empty glas! We had a preselected menu, being served in the middle for everyone to share.

Beautiful restaurant located at the Fontainebleau hotel. The service was fantastic and so was the food. Everything was so delicious and super fresh! This is a must if you're in Vegas! I will dream about this milk bread forever!

The ambiance is gorgeous, and the service is honestly top notch. Every thing we ordered was wonderful. Chicken salad could use some salt or more seasoning, but to each their own. I would definitely come back to this place in a heart beat. Pineapple Express cocktail was a fave for me and the dessert alone was worth going back for . The servers also make it a great experience. Cheers to them!

I was in Vegas for work and decided to have a nice dinner before the conference madness kicked in--enjoying the calm before the storm. I've been wanting to check out the Fontainebleau since it opened because I knew it would be even more stunning than the Miami one. Being a big fan of Asian fusion and sushi, I went with Komodo, and it did not disappoint. The vibe was super chic and modern, perfect for a solo evening at the bar. I enjoyed a glass of Sauvignon Blanc and ordered the surf n turf roll (shrimp tempura + A5 wagyu), which was amazing. There were so many other dishes on the menu that sounded great, and I wish I'd been with a group to try more. Guess I'll just have to come back next time I'm in town!

The venue is gorgeous. The staff was attentive and extremely kind. The entrance has a bar and behind that is the dining hall. The food was exquisite! My tables favorite was the steak and duck. Melt in your mouth! Highly recommend!

Ugh. One of my favorite restaurants. I'm used to the Miami location, but with the new fountainebleau in Las Vegas and all the Grutman restaurants inside, I had to check it out. Never disappoints. The sea bass was like better. The skirt steak and other meat pictured were perfection. All the sushi and fish was so fresh- they fly their fish in from Japan daily! I'm not usually a banana fan either and that chocolate, caramel, banana cheesecake was out of this world. Service was wonderful- never had an empty drink in front of me and the waitress did not steer us wrong with her recommendations! Definitely also get the Wagyu steak taco (not pictured) - we devoured 2 orders of them!

Inside the Fontainebleau, this is an upscale Asian fusion restaurant. The interior is gorgeous paired off with such amazing food! Everything we had was so flavorful and the waiters were so knowledgeable and kind. Definitely worth the money!

Located within the Fontainebleau, I decided to do a race weekend brunch at Komodo and I must say it was absolutely amazing. Highly recommend as this place has fantastic service, an amazing ambiance and the food was delicious. Will likely grab some grub each time I pass through the Fontainebleau.

First of all please make sure you arrive in time for your reservation. On my first night my party was turned away because we were late. We decided to do a walk in the next night. We were promptly seated by the bar. The sushi and wagyu dish was soo good! My friend got the lobster fried rice and she really enjoyed it! Service was a little slow but nothing crazy. It's really dark inside, I suppose to set the mood. Would def return

Tacos, tapas and steaks!!!!! We shared so much and the steak I had was so savory. Milk bread was fluffy and mosit. Waygu was juicy and suited each dish it was apart of. The atoatmosphere was calm with laid back vibes especially with the lighting. Dessert was definitely the best part as it had to be broken into. Service was a little struggle due to one of us having allergies and he wasn't fully aware of what the menu items contained.

What was not just A1 about this place?! Ambience/vibe, food, drinks, service, everything was amazing! My friends & I just loved everything & want to come back each year. Top compliments/ highlights were 100% the sea bass, brussel sprouts, & matcha creme brûlée. This place was tapas style where the plates are smaller portions to share. My friends were so sad we didn't just get our own sea bass each. One of my friends was taking the smallest nibbles just to make the sea bass last longer because it was that delicious. Flavor, seasoning, & cook were perfect - chef's kiss! Brussel sprouts were crispy & flavorful. The matcha creme brûlée's was a show stopper & delicious.

The food wasn't terrible but they would cost 1/4 of what they're here at Fontainebleau. It's seriously BS. Also the music is loud as f, my throat hurt after eating here cuz of all the "conversation" I was trying to have with my coworkers. Service was fine, everything else was meh. Absolutely not worth this criminally high price. No wonder they're next to a bar. Only drunk people are dumb enough to see the price on the menu outside yet still decide to go in.

We were able to walk in on a Saturday night near closing and ordered the famous Peking duck. Is it overpriced? Yes, but it's Vegas. The plum sauce with the pancake was delicious. Our duck skin was crispy and the duck was seasoned and cooked well. Service was efficient and kind. Very large and romantic decor.

Very good and very loud! We had the chilean Seabass and fried rice Both were excellent. Service was great and everyone was super attentive. Warning...it's very loud, like a nightclub but with great food and drinks. Would definitely go back. Side note the Fontainebleau was beautiful and a Ghost Town.

I had dinner solo in Komodo before seeing a concert in the nearby theater in the hotel. It's among the nicest restaurants I've been in (as one would expect just about anywhere in Vegas) and I was lured here, besides the proximity to the theater, by the vegetarian options on the menu. I couldn't make a reservation for 1 on the website, but an email to the restaurant ahead of time secured my spot for just me (thanks, Komodo!) Though it would have been nice to be able to do that in the existing reservation system. I mean sometimes you're flying solo in Vegas, you know? I was seated immediately upon arrival at a nice table with a great view of the dramatic and stunning dining area. Really upscale, really nice. I was immediately greeted by a sommelier who saw me glancing at the wine menu...nice touch to have her on the floor for any immediate wine question needs or suggestions. They've got a couple of plant-based options using Daring Chicken, a product I often use myself at home. I ordered Kung Pao Plant-Based Chicken...I've had Kung Pao in one form or another (veggie meat, tofu) at a lot of places so I knew what I was in for and excited to try it with the Daring 'meat'. With most faux meats it's typically easy to overcook them as they are all already sort of cooked and just need to be heated. Daring is unusual in this category in that it needs to be cooked a little more to get the right texture and feel less undercooked and like a processed food. In this case I'd say they got it pretty close but the 'meat' itself could have been cooked a little longer to be just right. It was also the least spiciest Kung Pao I've had. Almost not spicy at all which was a little bit disappointing. The Cabernet I got was perfect. The service was stellar...everyone who spoke with me or brought me something was incredibly nice and made me feel welcome. There are other vegetarian things to try including dumplings made with the Daring chicken...so I'd come back and give it another try.

Chose this place for my ladies birthday and glad I did. It's in a beautiful space in a very nice resort. The service was great and the food was even better. Thank you for the mini birthday dessert at the end. We will be back.

What can I say! I had the absolute most amazing time at Komodo. I went here for dinner and was very impressed with the ambiance and the service. The seabass and wagyu tacos are a must try!

Not sure how I ended up here, but I'm glad I did. Pretty great experience overall for a Friday night. Directions had us get dropped off on the side of the road, so our driver had to enter the parking structure to find the drop-off point. Minor detail, but worth noting. It's a parking structure, but I couldn't tell ya much more than that. As we entered. We were greeted and taken to a table. Our server came over almost immediately and gave us a run down of the menu. We opted for most of what he recommended and it was all great. I'll be honest, I had my wife do all the ordering and I just did all the eating. When my drink was low, they filled it back up which is all I really cared about in this heat . Service was great considering it being a Friday night. No attitudes no issues. Sushi was on par for the price I paid. I would come again.

It's a mission to get to this restaurant from the entrance, but it did not disappoint. Ambiance is very nice and the DJ set the mood nicely. Ordered the Kanpachi Ngirri, Korean fried chicken, ginger salad, Hamachi Serrano, and the surf & turf roll. The fish and sushi were very fresh, really enjoyed it all. Would have to say the Hamachi Serrano sashimi was my favorite, very citrusy and flavorful! Didn't make it to ordering a main as we were full with the amount of apps we ordered! Would visit again but probably with a group to try more dishes/apps!

The vibe of Komodo is sheek and elegant--the servers were super polite and helpful. It's a beautiful restaurant and I loved the set up. I ordered the sea bass, green beans and the fried rice with no egg. It was all quite fresh and delicious. Definitely overpriced but that's most things in Vegas.

Amazing experience from beginning to end. We checked in and they couldn't find our reservations. Fortunately, the host insisted it was not a problem and sat us right away. We had a big booth and seating was comfortable perfect for food sharing. Our server Nataly was amazing, she made great recommendations and was super knowledgeable about her cocktails. We were celebrating a birthday and she was really able to make it a memorable experience. We started with the Japanese milk bread and the Komodo chicken salad, both were 11/10. The sea bass and steak were both seasoned and cooked to perfection along with the Brussel sprouts. We didn't save room for dessert but definitely will next time!

Dinner at Komodo was the highlight of my group Vegas trip! To start, the waiters were extremely knowledgeable about the menu and answered any questions we had and shared accurate descriptions of the portion sizes to expect. The food also came out at the perfect pace. The restaurant itself was absolutely beautiful, and there was a DJ when we went on a Thursday night. For me, I enjoyed the entertainment but that may not be everyone's cup of tea. I would definitely recommend booking a reservation in advance because it was packed all night. The food was unforgettable. This is a great place to get a bunch of different appetizers/sides so you can taste everything instead of having just one entree. I included photos and my must try dishes below! Must try: Japanese Milk bread, Surf and turf fried rice, Lobster dynamite, Dragon roll, Ginger passion mule I cannot wait for my next trip back to Vegas to have Komodo again!

This is one of my favorite restaurants in Las Vegas! As you enter, you are greeted by these giant, beautiful red pillars, and the entire restaurant is very beautifully decorated. Definitely great ambiance for a special occasion! The first time I went there, the service was amazing. The second, it was so-so, but I'm giving them the benefit of the doubt because of how delicious the food was. You honestly can't go wrong. Musts: milk bread, edamame, sushi rolls Everything was delicious, but I'm still dreaming about that edamame!

We all hate when restaurants cost an arm and a leg and you don't leave satisfied...you will NOT be disappointed leaving this place. Sure it's expensive but man everything we ate was incredible. Super loud and exciting restaurant. I think there could have been a dj too. Service was great and super friendly. The servers really met the vibe of the restaurant. Will be back to celebrate something in the future!

Wow. What a MEAL!!! I wish I would have gotten a picture of the absolutely perfect expresso (tequila) martini but all our food was amazing!!! The peking duck was obviously a must, the beef tenderloin was absolutely delicious and all our appetizers of shosito peppers, brussels, and EGGPLANT!!! That eggplant was INSANE!!! Service was incredible. Everything was literally fantastic and the venue is so awesome. We got out for 4 of us at $588 but we splurged a little bit on drinks. You could do for probably $100 a person with all the great food. Highly recommend if you're an Asian food person.

Komodo is a high-end very cool restaurant with great ambience a killer menu for mixed Asian and European foods. This service is outstanding. Save some room for Desert!!