La Colombe d'Or hotel
Hotel · Montrose ·
European restaurant, cocktail bar, library, and art gallery
European restaurant, cocktail bar, library, and art gallery
"For a true splurge closer to the action, this luxury hotel offers three distinct stay options: smaller, 1920s-styled suites in The Mansion; modern rooms with seating areas in The Tower; and spacious, apartment-sized suites in The Garden Bungalows." - Lane Gillespie
"A storied restaurant in nearby St.-Paul-de-Vence where diners can soak in art-world history—guests can literally sit on the same barstools Picasso once used—making it as much an immersive cultural stop as a place to eat." - Sloane Crosley
"Tucked in the heart of Houston’s Montrose neighborhood, this intimate 32-room property blends European elegance with Texas charm. Anchored by a 1923 mansion and expanded with a sleek modern tower and retro-glam bungalows, it offers three distinct accommodation types, each rich in character and comfort. Inside, the mood is refined yet welcoming, with curated artwork by Dalí and Picasso, glittering chandeliers, and fresh flowers in every room. Service is warm and intuitive, with personalized touches that make both solo travelers and families feel at home. The restaurant, Tonight & Tomorrow, serves French-inspired fare in an old-world setting, while Bar No. 3 draws both locals and guests with its speakeasy ambiance and expertly crafted cocktails. Guests can unwind in the rooftop pool, explore nearby cultural landmarks like the Menil Collection, or relax in the gated French-style garden. With 24-hour room service, a discreet VIP entrance, and thoughtful amenities, it’s a wonderful spot for travelers seeking quiet luxury." - Diana Oates, Mai Pham
"For a bit of history in Montrose, consider La Colombe d’Or, which is set across three distinct buildings. The hotel is based out of a 1920s mansion that once belonged to oil tycoon John Mecom Sr., but the current owners have added rooms in a modern high-rise and a collection of bungalows." - Dan Q. Dao
"Party in Montrose at this chic hotel with cocktails, horse d’oeuvres, cigars and scotch, and a live DJ for $195 per person. If you need dinner plans — chef Jesus ‘JB’ Babaran will offer the Tonight and Tomorrow dining experience featuring tableside showstoppers, like a Chateaubriand and crepe Suzette. Enjoy diner alone for $125, or pair it with the party for $289 per person." - Brittany Britto Garley
