Maryam
Google
La Côte at Fontainebleau is that rare poolside spot where the ocean breeze, elevated flavors, and genuinely warm service come together to create a transportive lunch experience. It’s effortlessly chic—open-air Mediterranean vibes with upbeat music, stylish crowds, and a buzz that makes you want to linger just a little longer.
We ordered the Caesar salad with grilled shrimp, and it was everything you want from a poolside Caesar—crisp, cool romaine with just the right punch of anchovy in the dressing, and jumbo shrimp grilled to absolute perfection. The Greek salad came loaded with vibrant cherry tomatoes, briny olives, and creamy feta, topped with the catch of the day: mahi-mahi, which was just okay, but still a nice addition. Their salads overall are crisp, fresh, and beautifully done—perfect for a sunny afternoon.
The Mezze Platter was definitely a highlight. They let me sub the baba ghanoush for guacamole (which was creamy, well-seasoned, and refreshing), and the warm, fluffy focaccia paired perfectly with the spread. I asked for the olive oil on the side, and they didn’t miss a beat.
Service was impeccable across the board—attentive, gracious, and never intrusive. From our standout server Stephanie to every team member who stopped by, there was a genuine care and professionalism that elevated the whole experience. This is exactly the kind of place that makes a casual lunch feel like a mini vacation.