La 'Croque is a cozy spot in K-town serving up delicious French-inspired sandwiches and baked goods, perfect for any lunch break.
"Swing into La ‘Croque for well-made French sandwiches and pastries from owner Claudette Pentz. She flipped her beloved restaurant, Happy Cow Kitchen, into the weekends-only shop selling a slate of sandwiches priced under $15. The signature croque-monsieur has ham and Gruyere on sourdough toast, while the “carpretzel” comes with tomatoes, olive oil, pesto, and sheep’s milk cheese on a pretzel roll." - Cathy Chaplin
"Croque, a concept dedicated to croque monsieur from Romuald Guiot and Aline Parolin, is operating from a K-town cloud kitchen through the pandemic. The classic croque comes with ham, Swiss cheese, and a béchamel sauce, while the vegan croque includes charcoal bread, tofu, vegan mozzarella, and a vegan béchamel sauce." - Cathy Chaplin
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