La Panga del Impostor
Seafood restaurant · Guadalajara ·
Fresh ceviches, tacos & tostadas, craft beer, terrace
Information
C. Miguel Lerdo de Tejada 2189, Col Americana, Americana, 44160 Guadalajara, Jal., Mexico Get directions
MX$200–300
Fresh ceviches, tacos & tostadas, craft beer, terrace
C. Miguel Lerdo de Tejada 2189, Col Americana, Americana, 44160 Guadalajara, Jal., Mexico Get directions
MX$200–300
"Guadalajara is second only to Ensenada as a destination for seafood in Mexico, and chef Antonio de Livier, a Mexicali native, offers some of the best at this retro blue-and-white cevicheria. It’s the ideal lunch spot for seafood cocktails, clam birria, and signature tostadas like tuna with blackened habanero, washed down with Loba Blanka, a witbier from a local craft brewery. [$$]" - Bill Esparza
"An airy urban patio specializing in bold, seafood-forward plates ideal for hot days; the menu pushes surf-and-turf boundaries with items like a guisado of tender octopus paired with pressed chicharrón, raw tuna tostadas topped with air-dried beef floss (machaca), and briny clam birria with shrimp. The restaurant also riffs on regional classics (a seafood take on the Guacamaya) and offers a well-chilled selection of local beers to accompany the bright, briny flavors." - Javier Cabral, Paola Briseño González
Kia O.
Keka G.
Existentialist T.
Ketan D.
Seth K.
Anil S.
Art L.
Pruden Z.