Little Saint
Vegan restaurant · Healdsburg ·
Vegan eatery crafting seasonal dishes, cocktails, wine, & coffee
Vegan eatery crafting seasonal dishes, cocktails, wine, & coffee
"The Healdsburg all-day vegan restaurant will host Los Angeles’s Kusaki owner-chef Pearl Steffie to cook alongside the house team: on May 9 a $110 five-course dinner and on May 10 a $90 hands-on "sip and sushi" event. Baruch Ellsworth’s desserts may be a highlight, and the appearances offer a rare chance for Bay Area diners to try Steffie’s plant-based sushi- and izakaya-inspired dishes; Steffie won VegOut’s 2024 Chef of the Year award." - Paolo Bicchieri
"If you’re looking for a vegan option, Little Saint is a new, intriguing spot in Healdsburg. Sit outside on the patio for table service at the restaurant, or head inside to grab something quick: this food hall-style venue houses a cafe, marketplace, and bar all under one (vegan) roof. It’s run by the same owners as SingleThread, so it’s an option if you want a more casual and budget-friendly introduction to their thoughtful approach to produce. All arms of Little Saint uses local produce from small farms that emphasize sustainable, biodiverse farming practices: that means their menu changes often, but they are always plant-based, sustainably sourced, and most importantly, delicious." - allison green
"With the goal of educating and cultivating community, this vast two-story space dedicates its first floor to a cafe, bakery, and market with communal seating, grab-and-go options, and rotating small-batch drip coffees. Upstairs the team serves a multi-course prix fixe menu ($120) of entirely plant-based courses sourced in part from the restaurant’s own farm. Choose from more than 500 bottles of sustainably grown and packaged wine or try one of the “closed-loop” cocktails, which reduce kitchen waste." - Jess D. Taylor, Christina Mueller
"I read that Second Story, the upstairs restaurant project inside Little Saint in Healdsburg, is closing after about a year with a final dinner on June 14; the space will become a full-time events venue while the culinary team focuses on the cafe offerings downstairs." - Paolo Bicchieri
"Healdsburg's hottest vegan eatery, Little Saint, features a shrub bar and focuses on low-alcohol and no-alc drinks. Its sister fine-dining restaurant upstairs, Second Story, opened in summer 2023 with Executive Chef Stu Stalker." - Travel + Leisure Editors
