Long Grain is a cozy Thai spot serving exquisite, flavor-packed dishes—think homemade noodles and bold curries—perfect for a memorable meal out.
"Long Grain in Camden offers a farm-to-table Asian takeout experience. The restaurant is known for its locally sourced ingredients, providing a unique culinary experience that combines Asian flavors with Maine's agricultural produce." - Travel + Leisure Editors
"Dine tonight at Thai-leaning Long Grain from Bangkok expats Paula Palakawong and Ravin “Bas” Nakjaroen." - Sophie Friedman
"A local favorite that has received national praise, Long Grain uses the freshest local ingredients to prepare inspired pan-Asian dishes. Chef Ravin Nakjaroen doesn’t disappoint with spicy night market noodle soup, stir-fried ginger chicken, and Maine crab fried rice." - Kate McCarty
"I realize this is supposed to be about the best thing I ate this past week but I’m still back East, and what good would it do for you to hear about the exceptional Thai food we had from Long Grain in Camden, Maine?" - Eater Staff
"Widely lauded for its Thai food, this diminutive Camden restaurant makes one kind of ramen: a spicy kimchi ramen topped with pork belly, tofu, and a local poached egg. Go early or make reservations, as this restaurant is one of Camden’s more popular." - Kate McCarty