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Long Grain
Thai restaurant · Camden ·
@travelleisure
28,641 Postcards · 5,542 Cities
The Best Farm-to-Table Food on a Road Trip Along the Maine Coast, April 2021
"I was told not to miss Ravin Nakjaroen and Paula Palakawong's Long Grain in Camden, a farm-to-table Asian takeout that locals praise for translating local produce into accessible, inventive dishes; entrées run roughly $14–$19." - Kevin West Kevin West Kevin West is a writer, food consultant, and “canning evangelist” (according to NPR). He’s the author of the cookbook “Saving the Season,” and his work has appeared in Travel + Leisure, Martha Stewart Living, Condé Nast Traveler, Bon Appétit, and Food & Wine. Travel + Leisure Editorial Guidelines
