Nestled in a cozy corner, Longcross Bar & Kitchen offers a vibrant beer selection and comforting eats like Detroit deep-dish and stellar brunch options.
"Greg Coughlin, who is behind Olde Magoun’s Saloon in Somerville and Blackmoor Bar & Kitchen in Charlestown, opened Longcross Bar & Kitchen at the start of 2020, featuring comfort food like short rib poutine, bratwurst on a pretzel roll, burgers, steak tips, and what he refers to as Detroit deep dish, which the menu notes has a 'focaccia and cheese crust.'" - Rachel Leah Blumenthal
"LongCross Bar and Kitchen, from Greg Coughlin, is serving three 'Detroit deep-dish' pizzas made in a brick oven, including options like 'old-school pepperoni', 'street' pizza, and a simple cheese option." - Rachel Leah Blumenthal
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