LSXO

LSXO is a Vietnamese restaurant inside of BlueGold restaurant on the second floor. They have an extensive menu with traditional Viet items with a twist. Food took a while to come out though. We went here for a birthday. I saw that they did birthday desserts in the past, but the waiter said they don't do that when we asked. Maybe because we went during lunch? * Shaky Shaky Beef 3.5/5 - This was the most recommended dish, but it was just okay. The beef texture was good and tender. However, the sauce was salty and Americanized. Not what you'd expect from shaken beef. The rice on the side was very good, savory, sweet, and citrusy. * Chicken & Shiitake Dumplings 5/5 - Juicy dumplings with a blend of unique flavors. They were perfectly paired with the chili sauce. The crunchy oyster mushrooms on the side were also interesting. * Red & Black Rice with Seafood 4/5 - Tasted good though very similar to a paella seafood dish on top. The spicy, gingery red and black rice underneath made the dish more special. It came with a lot of food so definitely shareable for two. * Vietnamese Coffee Tart 5/5 - This was a delicious way to end the meal. It came with a chocolate brownie base with coffee filling. There was chocolate mousse on top and condensed milk at the bottom. On the other side was vanilla ice cream and chocolate crumbles to balance out the taste.

We were looking forward to this experience as we are fans of Little Sister and Blue & Gold. Due to the limited seating capacity, it took four weeks to get in. I’m glad to say it was worth the wait. Food was excellent. If you’re looking for Vietnamese/Asian fusion, this has to be one of the best restaurants in town. Dumplings were perfect and so were the spring egg rolls. For main course, we had the pork chop. It was cooked perfectly and large enough portion for two. For desert, try the pecan crumble. I’ve had it a few times at Blue and Gold. The server was great. She noticed that there was some shell fish in the spring rolls and because I’m allergic, grabbed the plate and had it remade for me. Very attentive to details. We will be going back again soon.

The speakeasy restaurant inside Blue Gold at Pacific City. Michelin rated, though the food didn't live up to the rating (overly salty). Wine list is limited. Still, good Vietnamese fare, nice vibe, good service and views. Only 6 tables so reservations are a must.

LSXO truly delivered an unforgettable dining experience that exceeded my expectations. The atmosphere was incredible, and the music selection was on point. If you're not a fan of rap or explicit lyrics, this may not be the place for you, but for me, it added to the edgy and unique ambiance of the restaurant. The menu was diverse and exquisite, with the spring rolls being a standout dish. The pork was exceptionally crispy, making for an incredibly satisfying bite. The tomato rice brought back fond memories of my grandmother's cooking, a testament to the authenticity and quality of the flavors at LSXO. The dumplings were another highlight, cooked to perfection with a scrumptious sauce and Chinese sausage that elevated the dish to a whole new level. While the crispy rice with fried egg was a bit adventurous for my taste, I would still recommend giving it a try if you're feeling daring. The sea bass lettuce wraps were an absolute favorite. The perfect crispy texture of the fish paired with a sauce that had just the right amount of spice made for an unforgettable dish. The cocktails were a massive highlight, offering smooth, refreshing, and creative concoctions that complemented the meal perfectly. Lastly, the service at LSXO was top-notch, with attentive and professional staff ensuring a seamless and enjoyable experience. I have absolutely no complaints and cannot wait to return to this Michelin-starred gem.

It was truly a great experience dining at LSXO! We started off with cocktails, and at first I didn’t think the butterfly effect had much alcohol because it tasted sweet almost like juice, but soon after finishing it, I started feeling a buzz, so it was definitely effective. Fortunately, the food began arriving then. The tables are small, and the dishes took varying times to prepare, so they staggered them and brought out one dish at a time, but their pacing was on point. Almost immediately after finishing a dish, the servers would come by to clear the table and soon after bring out the next dish. When our plates became dirty after a course, they’d switch them out for us. Service was attentive and exceptional. Out of the 3 dishes we ordered, I liked the crispy prawns the best, but the shaken beef, which was extra tender, and the hu tieu northern style Vietnamese soup followed very closely. It was nice seeing the modernization of authentic Vietnamese dishes that didn’t incorporate elements of fusion from other cuisines. The only thing that wasn’t authentic were the desserts. We glanced at the dessert menu, but all the options were standard American fare, so we passed on that. Drinks and dinner were good enough on their own. I highly recommend reserving a table here for your next date or small group dinner!

We had an amazing experience at LSXO! The food is truly amazing and service was great. We enjoyed every dish we had! Atmosphere of this place is great as well!

This was my second time at LSXO and just like the first time, it didn’t disappoint. The atmosphere is great and the food is even better. We started with the dumplings and I would suggest that to anyone going there. The sauce that came with it also went well with the rest of our food. It’s a small place so you get a very personal feel with the serving staff. I counted 6 tables plus the bar top of 4 seats. Amazing view of the beach while you dine. Overall if you looking for a nice place for a date night, look no further. Just make sure you make a reservation ahead of time.

Ignore the hater reviews, this place was amazing. Pretty much let the bartender order for me. Shaky Shaky Beef was incredible, mixed drinks superb, and the pecan tart was out of this world. Great vibe, excellent music, already recommended to all of my foody friends.